FAO Liaison Office with the European Union and Belgium

News

25/11/2025

In the plains of Aweil in Northern Bahr el Ghazal, with goats and sheep dotting the horizon, it’s easy to understand why livestock means everything here. These small ruminants serve as the main sources of food, income, and savings for pastoralist families in the region, but they are vulnerable...

25/11/2025

Senior diplomats from the European Union and Denmark have commended the tangible progress achieved in the Sepik region following a high-level field mission to observe the impact of the EU-STREIT PNG Programme.

H.E. Erika Hasznos, European Union Ambassador to Papua New Guinea, and H.E. St...

24/11/2025

As the global population continues to increase, fisheries and aquaculture have a vital role to play in securing a sustainable future for our region.  

Join us for the launch of the 2025 edition of The State of Mediterranean and Black Sea Fisheries (SoMFi) on 28 Novemb...

24/11/2025

The Food and Agriculture Organization of the United Nations (FAO) and the Albania Ministry of Agriculture and Rural Development are working closely together to scale up efforts to equip the country for the effective implementation of the European Union LEADER measure under the instrument for p...

21/11/2025

The Nansen Programme is the longest-running fisheries development initiative of FAO and Norway, dedicated to sustainable fisheries management for improved food security. 

Through fisheries research and management, strengthening capacities and fostering collaboration, the P...

21/11/2025

Sustainable and resilient agrifood systems are essential for achieving the Paris Agreement targets on climate change while ensuring food security and nutrition for present and future gen...

20/11/2025

Held under the theme “Consumers Come First: Advancing Consumer Protection through Research,” the 10th Annual Conference of Safe Food Advocacy Europe (SAFE) gathered policymakers, researchers, civil society representatives, and industry experts to discuss the future of food safety, sustain...

19/11/2025

Forests are at the heart of COP30 discussions in the Brazilian Amazon city of Belém. But less is said about how forests provide a vital support system for agriculture. Promoting synergies between the two is therefore essential for sustainable agrifood system transformation in the face of clima...

19/11/2025

The FAO Liaison Office in Brussels, together with the Sustainable Wildlife Management (SWM) Programme, European Commission’s DG INTPA, and the Organization of African, Caribbean and Pacific States (OACPS), hosted an information session for OACPS Permanent Missions in Brussels that are par...

18/11/2025

For the second year in a row, the Students4Food Talks took place in Belgium.  This year’s edition was organized by the FAO Liaison Office in Brussels in collaboration with Université catholique de Louvain (UCLouvain) under the World Food Forum 2025 theme “Hand in Hand for Better Food...

18/11/2025

Developing countries recognize the urgent need to adapt agrifood systems to climate change, but most National Adaptation Plans (NAPs) are struggling to address key risks or protect vulnerable groups due to severe financing and capacity gaps, according to a landmark report released on Tuesday b...

15/11/2025

The UK Government today announced long-term funding of GBP 16.9 million for the Accelerating Innovative Monitoring for Forests (AIM4Forests) programme of the Food and Agriculture Organization of the United Nations ...

14/11/2025

At SDG-Forum 2025 in Brussels, the Food and Agriculture Organization of the United Nations (FAO) hosted a side event on “Scaling Impact – Incubation Strategies to Unlock the Potential of MSMEs and Advance the SDGs.” The session highlighted how agribusiness incubation can help micro, small and ...

14/11/2025

Disasters have inflicted an estimated $3.26 trillion in agricultural losses worldwide over the past 33 years – an average of $99 billion annually, roughly 4 percent of global agricultural GDP – according to a new report by the Food and A...

13/11/2025

Current conditions point to broad-based increases in global food commodity production, alongside strong consumption growth and a recovery in inventories, although weather variability and a clouded trade outlook could pose risks, according to a new 

12/11/2025

Following an invitation by the Danish Presidency of the Council of the EU, FAO presented the latest findings of the Global Network Against Food Crisis (GNAFC) to the Council of the EU Working Party on H...

11/11/2025

Privately-owned micro, small and medium agrifood enterprises (MSMEs) in sub-Saharan Africa, North Africa and Türkiye seeking loans from local financial institutions stand to benefit from TERRA, a new innovative programme from Italy’s Cassa Depositi e Prestiti (CDP), the Food and Agriculture Or...

11/11/2025

The Food and Agriculture Organization of the United Nations (FAO) in Ukraine, with the financial support of the European Union (EU) and in partnership with the International Treaty on Plant Genetic Resources for Food and Agriculture, the&...

11/11/2025

new joint report by the Food and Agriculture Organization of the United Nations (FAO) and the UN World Food Programme (WFP) warns that acute food insecurity is deepening in 16 hunger hotspots, whi...

10/11/2025

The 48th Session of the Codex Alimentarius Commission (CAC48) opened today at the headquarters of the Food and Agriculture Organization of the United Nat...