FAO Liaison Office with the European Union and Belgium

News

16/10/2024

The third edition of the Science and Innovation Forum (SIF 2024) of the Food and Agriculture Organization of the United Nations (FAO) opened today under the th...

15/10/2024

The European Economic and Social Committee (EESC) invited FAO to provide a briefing to the 6th Rural Pact Debate, focusing on the development of regional bioeconomy strategies to enhance rural development. The event emphasized the importance of maximizing local resources in rural areas through...

15/10/2024

The Food and Agriculture Organization of the United Nations (FAO) and the International Fund for Agricultural Development (IFAD) today launched the Global Family Farming Forum, celebrati...

15/10/2024
Innovative and targeted approaches to development are in ever-greater demand, as underscored by growing participation in the Hand-in-Hand Investment Forum 2024, which began today in Rome during the 
15/10/2024

The Hungarian Presidency of the Council of the European Union hosted a cocktail reception to celebrate World Food Day, gathering friends, partners, and representatives from European Union institutions and Member States.  

World Food Day was first proposed by Hungary ...

15/10/2024

Laruwati Kamat, a rural woman farmer from Siraha district in eastern Nepal, has always known the value of fresh food. For generations, her family followed seasonal patterns to cultivate vegetables, believing certain months were the only viable time to grow. However, her approach to f...

14/10/2024

Raschad Al-Khafaji, Director of the FAO Liaison Office in Brussels, recently paid a visit to Namur to hold discussions with members of the Belgian Regional Government of Wallonia. The meetings provided an excellent opportunity to exchange on matters of mutual interest with a common object...

14/10/2024

On the occasion of World Food Day, the Nutrition Research Facility. co-organized a webinar with the FAO Liaison Office in Brussels on the topic of “Validating the Minimum Dietary Diversity (MDD) indicator across population groups”. The Nutrition Research Facility, established by Agri...

14/10/2024

FAO’s Deputy Director of the Office of Climate Change, Biodiversity and Environment, Piedad Martin, was invited by the European Economic and Social Committee to exchange on the upcoming Conference of the Parties (COP) to the United Nations Framework Convention on Climate Change (UNFCCC).&...

14/10/2024

Under the auspices of the Hungarian Presidency of the Council of the European Union (EU), the Permanent Representation of Hungary to the EU in Brussels hosted a workshop titled "Making Aquaculture a Vital Part of the European Sustainable Food System". The event featured speakers from the ...

14/10/2024

The Food and Agriculture Organization of the United Nations (FAO), created in 1945, stepped into the spotlight during the trailblazing 1960s, with a mission to champion global food security.

In 1963, the 'Freedom from Hunger' campaign hosted the World Food Congress in Washington, D.C., s...

14/10/2024

Rome – The fourth edition of the World Food Forum (WFF) flagship event, the largest annual gathering of agrifood systems stakeholders globally,...

14/10/2024

The Food and Agriculture Organization of the United Nations (FAO) is ramping up efforts to support the agriculture sector and safeguard food and nutrition security amid the escalating conflict in Lebanon.

FAO is co-leading the reactivated Food Security and Agriculture Cluster in partners...

14/10/2024

On 14 October, FAO Brussels and FAO Geneva co-organized a World Food Forum Side Event with the title Women and Girls Empowerment – Leading the Change Towards Agrifood Systems Transformation. The event shed light on persistent barriers and challenges that women and girls still face nowaday...

14/10/2024

Augustina Akosua Asor Tufuor’s entrepreneurial spark was ignited while she was a student at the University of Ghana Business School and enrolled in a course on business management. The same year, she met a group of rural farmers and saw the vast potential for local agricultural products, ...

14/10/2024

We are excited to announce that starting on 14 October, the World Food Day radio and television spots will be broadcast on BRF, the pub...

11/10/2024

On Friday, 11 October 2024, the FAO Liaison Office in Brussels had the pleasure of welcoming the UN Assistant  Secretary-General (ASG) for Youth Affairs, Felipe Paullier at its premises.  

The ASG met with the FAO Brussels team and exchanged on how to best ...

09/10/2024

As a part of the long-standing collaboration between FAO and Belgian academic institutions, the FAO Liaison Office in Brussels was pleased to welcome a group of students from the University of Liège. 

Engaged in a course on food value chain analysis taught by Profess...

09/10/2024

9 October, Brussels/Geneva/New York/Rome  - The FAO Liaison Offices in Brussels, Geneva and New York together with FAO’s Office of Climate Change, Biodiversity and Environment and the Land and Water Division held a briefing on the upcoming three Conferences of the Parties to the Rio Conve...

08/10/2024

In a historic audience at the Quirinale Palace today, FAO Director-General QU Dongyu, alongside Italian President Sergio Mattarella, announced the creation of the FAO Food and Agriculture Museum and Network in Rome. Together, they unveiled the official logo for the museum, which will be inaugu...