News
FAO Brussels and DG SANTE co-organized webinar marks International Day of Awareness of Food Loss and Waste
29/09/2025
On the occasion of the International Day of Awareness of Food Loss and Waste (IDAFLW), FAO LOB and the European Commission’s Directorate-General for Health and Food Safety (DG SANTE) co-organized a webinar to explore how stakeholder engagement can accelerate progress in reducing food loss...
Join FAO BRUSSELS and DG SANTE today at 16:00 for a joint webinar on Driving Food Waste Reduction: The Power of Stakeholder Engagement
29/09/2025
To mark the 2025 International Day of Awareness of Food Loss and Waste (IDAFLW), the FAO Liaison Office with the European Union and Belgium and the European Commission Directorate-General for Health and Food Safety (DG Sante) are co-hosting a webinar focused on the power of stakeholder engagem...
FAO hosts Global Conference on Sustainable Livestock Transformation
29/09/2025
Experience shows that the adoption of good practices can make livestock systems truly sustainable, QU Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO), said today as he opened the second
New FAO report assesses progress towards food and agriculture SDG indicators
25/09/2025
Harlem Globetrotters and Monique Coleman join FAO to spotlight youth leadership in agrifood systems at UN General Assembly
25/09/2025
The Food and Agriculture Organization of the United Nations (FAO) brought together sports, culture and global policy at a high-energy exchange during the 80th Session of the United Nations General Assembly (UNGA), underscoring the vital role of young people in transforming agrifood systems.
FAO to support implementation of new UN treaty targeting the conservation and sustainable use of biodiversity in international waters
25/09/2025
The Food and Agriculture Organization of the United Nations (FAO) is set to support the implementation of a landmark United Nations (UN) treaty aimed at conserving and sustainably using marine biological diversity in waters beyond national jurisdiction. The agreement will come into force in Ja...
Interview with Marie-Claire Faraida: insights from a transformative experience at FAO Brussels
24/09/2025
As Marie-Claire Faraida embarks on her new role as Assistant Professor at UC Louvain, having recently transitioned from her position as Junior Liaison Specialist at the FAO Liaison Office with the European Union and Belgium, we sat down with her to reflect on her journey at FAO, the lesso...
FAO Brussels Director briefs EU Council’s AGRIFAO Working Party under Danish Presidency
24/09/2025
The Danish Presidency of the Council of the European Union invited the FAO Brussels Director Raschad Al-Khafaji to update the Council Working Party on International Food and Agricultural Questions (AGRIFAO) on recent developments in food and agriculture, as well as on upcoming FAO activit...
From Local Action to Global Impact: FAO Brussels at Namur Demain Festival
24/09/2025
Inaugurating the fourth edition of the Namur Demain Festival, a month-long festival of over 75 activities promoting fair and accessible agrifood systems...
FAO promotes innovative mechanism to tackle crises through anticipatory action
23/09/2025
Spreading agricultural knowledge and creativity across Georgian farms
23/09/2025
After three years as a news correspondent, Nino Tadiashvili decided to transition to agricultural production – a long-standing family tradition in the Gavazi village of the Kakheti region in Georgia.
“I would not call this a change of professions,” she emphasizes, “but a creative transfo...
Manuel Barange, FAO’s Assistant Director-General and Director of Fisheries and Aquaculture, at the European Parliament’s Committee of Fisheries
22/09/2025
The Assistant Director-General and Director of Fisheries and Aquaculture presented FAO’s 2025 Review of the State of World Marine Fishery Resources during a meeting of the Committee on Fisheries (PECH) in the European Parliament.
During his presentation, he gave an ...
Director-General addresses future of agrifood systems at UN General Assembly events in New York
22/09/2025
On the opening day of the 80th Session of the UN General Assembly (UNGA), FAO Director-General QU Dongyu participated in four high-level events, where he outlined strategic pathways to transform global a...
Armenia advances foot-and-mouth disease control with FAO and EuFMD support
18/09/2025
Foot-and-mouth disease (FMD) remains one of the most serious transboundary animal diseases worldwide. It is a highly contagious viral disease that spreads rapidly among cloven-hoofed animals such as cattle, sheep, goats, and pigs. FMD spreads rapidly through direct contact between animals, con...
Bigger Catches, Safer Reefs: FAO Boosts Sustainable Fishing for Island and Coastal Communities in Papua New Guinea’s Sepik Region
18/09/2025
Long trips to the open sea and hours of waiting to catch fish will no longer be the norm for more than 1,500 fish-dependent households in East Sepik Province.
These fishing families are now benefitting from seven inshore Fish Aggregating Devices (FADs) deployed near the islands of Wallis...
Avian influenza: inside the fight against a global threat
17/09/2025
The current highly pathogenic avian influenza (HPAI) outbreak is an unprecedented crisis, demanding an urgent, science-driven response.
Highly pathogenic avian influenza (HPAI) is a highly contagious transboundary disease with zoonotic potential affecting both animal and human heal...
Sudan: FAO moves to protect 9.4 million livestock in nationwide vaccination campaign
16/09/2025
The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Government of Sudan, has launched the 2025 national livestock vaccination campaign to safeguard the livelihoods of over three million pastoralists and agro-pastoralists across the country, gripped by a...
FAO welcomes the WTO Agreement on Fisheries Subsidies
15/09/2025
FAO Director-General calls for New Social Pact to transform agrifood systems
12/09/2025
FAO Director-General QU Dongyu today called for a New Social Pact that aligns human, artificial, ecological and social intelligence with fraternity, food, technology, and regeneration at its core.
Qu was invited to address a high-level roundtable organized by
FAO Director-General opens second launch of the 2025 Review of the World Marine Fishery Resources in Rome
09/09/2025
Rome - The FAO Director-General, QU Dongyu, today opened in Rome the second launch of the 2025 Review of the World Marine Fishery Resources, the most comprehensive and part...