Climate Change

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5 science-backed solutions for a climate-resilient future
10/11/2025

How can we transform our agrifood systems to both withstand climate shocks and help tackle the climate crisis?

Elva Rosa is an indigenous rural woman, participant of the PROEZA project
Story
A forest home in Paraguay
10/11/2025

When climate finance meets social protection, communities and forests thrive. This story explores how rural and Indigenous communities in Paraguay...

Press Release
At COP30, Brazil and global partners unveil the Bioeconomy Challenge to scale sustainable investment in nature
10/11/2025

Building on the legacy of the G20 Bioeconomy Initiative (GIB), the Bioeconomy Challenge defines clear milestones for 2028 — turning the vision of...

News
One Health at COP30: Integrating climate, nature, and health for a sustainable future
07/11/2025

As the world faces the twin crises of climate change and global health threats, the importance of the One Health approach has never been clearer. This...

News
COP30: FAO warns climate funding gap threatens agrifood systems transformation
07/11/2025

Transforming global agrifood systems to be more efficient, inclusive, resilient, and sustainable is critical to meeting the Paris Agreement targets...

News
FAO welcomes COP30 leaders’ call to action on wildfire resilience
07/11/2025

The Food and Agriculture Organization of the United Nations (FAO) has welcomed the launch of the Call to Action on Integrated Fire Management and Wildfire...

News
COP30: Climate extremes are already impacting food yields today
06/11/2025

The 30th United Nations Climate Change Conference (COP30), taking place in Belém, Brazil, brings together world leaders, scientists, non-governmental...

Argentina_GCF_Story
Story
The women replanting Argentina’s future
05/11/2025

Iracema Da Luz Ferreyra’s community in Colonia Alegría, Argentina has seen the effects of deforestation and have awakened to the importance of trees...

News
What Brazil’s Farmers Can Teach the World About Climate Action
03/11/2025

omething delicious is happening in Brazil’s Bahia region. Here, where forests were once razed to make room for full-sun cocoa plantations, this corner...