FAO Liaison Office in Geneva

News

16/11/2021
On 16 November, FAO and WFP hosted their sixth joint monthly briefing aiming at i) raising awareness of the activities the two Agencies are implementing to strengthen climate resilience and ii) providing an update of the food security situation in Burkina
12/11/2021
“We risk a catastrophe if agriculture collapses in Afghanistan”
12/11/2021
In focus Climate-Smart Agriculture How FAO is working with countries to tackle the effects of climate change
12/11/2021
Director-General calls on Members to bring development back to central stage
12/11/2021
Seven reasons why pastoralism supports a better future
12/11/2021
COP26: Urgent action is needed to make agriculture greener and more resilient
11/11/2021
Food security crisis in the Democratic Republic of the Congo could worsen in the coming months
10/11/2021
World food import bill to reach a record high in 2021  
10/11/2021
 
09/11/2021
Eating healthy before, during and after COVID-19
09/11/2021
Check out our FAO Geneva Newsletter October 2021 - 20th Edition! 
08/11/2021
Working to keep food safe See how FAO supports global food safety and protects consumers’ health
08/11/2021
Foods standards body Codex Alimentarius epitomizes the power of effective and efficient partnerships
08/11/2021
Director-General outlines agri-food systems transformation in academic setting
05/11/2021
Recommended reads for COP26
05/11/2021
World food prices reach new peak since July 2011
03/11/2021
On the occasion of One Health Day 2021, celebrated on 3 November, the FAO Liaison Office with the United Nations in Geneva kick started its One Health Dialogue Series - Health through healthy agri-food systems. Speakers included Deputy Director-Generals f
02/11/2021
Launch of the FAO Geneva One Health Dialogue series. First session on the theme "Health through Healthy Agri-food systems". During the Celebration of the One Health Day on 3 November 2021, the FAO Liaison Office with the United Nations in Geneva organi
01/11/2021
G20: Actions now to feed the world and save the planet, urges FAO