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Food Outlook – Biannual report on global food markets
18/06/2026

Despite spillovers from energy and fertilizer markets into agriculture, FAO’s latest assessments point to a still relatively favourable outlook for global food commodity markets. Cereal production is expected to ease from record highs but remain at historically elevated levels. Nevertheless, the outlook remains highly contingent on weather developments, including emergence of El Niño, which continue to pose significant risks to production.

GIEWS Update - The Lebanese Republic, 18 June 2026
18/06/2026

Since March 2026, the escalation of the conflict in Lebanon has undermined agricultural production, disrupted supply chains and aggravated acute food insecurity, compounded by the impacts of the closure of Strait of Hormuz. Widespread population displacement of about 1 million people and restricted access to agricultural lands have severely disrupted agriculture activities, reducing labour availability, causing crop losses and impacting agricultural livelihoods.

Hunger Hotspots – FAO–WFP early warnings on acute food insecurity: June to November 2026
17/06/2026

In the current edition of a regular joint bi-yearly report, the Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) warn that acute food insecurity is likely to worsen across 13 countries and territories identified as hotspots between June and November 2026, prompting an early warning for urgent humanitarian action in these identified hunger hotspots.

Food Price Monitoring and Analysis (FPMA) Bulletin #5, 15 June 2026 - Monthly report on food price trends
15/06/2026

International wheat and maize prices increased in May 2026, as weather-related production concerns, firm global import demand and energy-driven cost pressures outweighed the downward pressure exerted by ample global supplies. International rice prices also increased, underpinned by weather concerns and rising production costs, amid continued uncertainty in energy and agricultural input markets.

Measuring carbon and water footprints in avocado value chains
10/06/2026

Global demand for avocados continues to grow in international markets. While this expansion has created economic opportunities for producing countries, it has also raised concerns about the environmental footprint of avocado production and trade, particularly pressure on water resources and greenhouse gas emissions. This study examines how carbon and water footprint (CWF) methodologies are applied to avocado value chains and gathers stakeholder insights on sustainability and performance.

Food Price Monitoring and Analysis (FPMA) Bulletin #4, 15 May 2026 - Monthly report on food price trends
14/05/2026

Despite ample supplies, international prices of wheat and maize edged up across several origins in April 2026 supported by concerns over fertilizer affordability and weather conditions. International rice prices also increased, driven by rising production, packaging and internal transport cost in most rice exporting countries. In domestic markets monitored by FAO, monthly changes in staple food prices largely reflected local market dynamics in March and April 2026.

Oilseeds, Oils and Meals. Monthly price update No. 202, May 2026
11/05/2026

The Monthly Price Update is an information product provided by the oilseeds desk of the Markets and Trade Division of FAO. It reviews the development of international prices for oilseeds, oils and meals as reflected by FAO’s price indices.

North America: Medium-term projections 2025–2034 Regional brief
06/05/2026

Based on the OECD-FAO Agricultural Outlook 2025–2034, this North America Regional brief is part of the main publication. It outlines key trends and emerging issues affecting the agricultural sector in the region, highlighting patterns in production, consumption and trade using projections for the period 2025–2034. The brief also provides regional background information on the main factors underlying these projections.

Near East and North Africa: Medium-term projections 2025–2034 Regional brief
06/05/2026

Based on the OECD-FAO Agricultural Outlook 2025–2034, this Near East and North Africa Regional brief is part of the main publication. It outlines key trends and emerging issues affecting the agricultural sector in the region, highlighting patterns in production, consumption and trade using projections for the period 2025–2034. The brief also provides regional background information on the main factors underlying these projections.

Asia Pacific: Medium-term projections 2025–2034 Regional brief
06/05/2026

Based on the OECD-FAO Agricultural Outlook 2025–2034, this Asia Pacific regional brief is part of the main publication. It outlines key trends and emerging issues affecting the agricultural sector in the region, highlighting patterns in production, consumption and trade using projections for the period 2025–2034. The brief also provides regional background information on the main factors underlying these projections.

Europe and Central Asia: Medium-term projections 2024–2034 Regional brief
05/05/2026

Based on the OECD-FAO Agricultural Outlook 2025–2034, the Europe and Central Asia Regional brief outlines key trends and emerging issues affecting the agricultural sector in the region. It highlights regional patterns in production, consumption, and trade using projections for the period 2025–2034, and provides background on the main regional factors underlying these projections.

Latin America and the Caribbean: Medium-term projections 2025–2034 Regional brief
04/05/2026

Based on the OECD-FAO Agricultural Outlook 2025–2034, this Latin America and the Caribbean Regional brief is part of the main publication. It outlines key trends and emerging issues affecting the agricultural sector in the region, highlighting patterns in production, consumption and trade using projections for the period 2025–2034. The brief also provides regional background information on the main factors underlying these projections.

The effects of agricultural environment-related provisions in regional trade agreements on agricultural trade
01/05/2026

As environmental challenges, including climate change and biodiversity loss, increasingly shape global policy discussions, the integration of environmental concerns into regional trade agreements (RTAs) has gained significant importance.

Dynamic impacts of weather shocks and trade network structures on import flows for staple commodities
29/04/2026

The analysis examines short-term impacts of weather shocks on bilateral trade flows in wheat, maize and rice between January 2007 and December 2023, employing a structural gravity model that integrates monthly trade data with the Standardized Precipitation Evapotranspiration Index (SPEI), policy measures tracked through the FAO Food and Agriculture Policy Decision Analysis (FAPDA) tool, and trade network connectivity metrics.

The role of agricultural environment-related provisions in shaping domestic environmental governance
24/04/2026

The proliferation of environment-related provisions (ERPs) within regional trade agreements (RTAs), particularly those addressing agriculture, fisheries and forestry sectors (Ag-ERPs), reflects international recognition of interdependencies between trade liberalization and environmental sustainability.

Meat Market Review. Overview of global market developments in 2025
22/04/2026

The April 2026 issue of the publication summarizes key market developments and policy changes in 2025, along with a preliminary outlook for 2026.

Jute, Kenaf, Sisal, Abaca, Coir and Allied fibres Statistical Bulletin 2025
16/04/2026

The Food and Agricultural Markets Analysis Team (FAMA) provides economic data and analysis on major agricultural raw materials, horticultural and tropical products. The Team also undertakes market reviews, outlook appraisals and projections and provides assistance to member countries in designing and implementing national policies for those agricultural commodities, which enter international trade.

Oilseeds, Oils and Meals. Monthly price update No. 201, April 2026
16/04/2026

The Monthly Price Update is an information product provided by the oilseeds desk of the Markets and Trade Division of FAO. It reviews the development of international prices for oilseeds, oils and meals as reflected by FAO’s price indices.

Food Price Monitoring and Analysis (FPMA) Bulletin #3, 13 April 2026 - Monthly report on food price trends
13/04/2026

Maize prices were broadly stable, amid ample supplies, with mixed regional movements, while wheat prices rose across exporters, supported by weather concerns, higher energy prices and planting uncertainties, amid higher input costs. By contrast, international rice prices declined, amid a combination of harvest pressure, weaker import demand and currency movements.

The impact of oil supply shocks on the global food import bill
01/04/2026

This information note examines the impact of oil supply shocks on the global food import bill.Recent geopolitical events in the conflict in the Middle East have affected global energy markets, given the region’s central role in oil production and its critical transit routes. Disruptions or threats to oil supply translate into higher international oil prices, which act as a global cost shock for agrifood systems.

Cotton, weaving a better future

rom field to fabric, the familiar touch of cotton is woven into our lives. Cotton is one of the oldest natural fibers. It is the thread connecting civilizations. Cotton’s importance extends far beyond apparel. Worth billions, the cotton industry sustains 100 million families in almost 80 countries. Low-income countries earn much needed revenues from cotton exports. And nearly half of the world’s 32 million cotton farmers are women. Consumers appreciate cotton’s natural properties. But as demand grows, cotton faces uncertainties. Climate change, unstable prices and global economic shocks are all impacting the sector. Currently, 20 percent of cotton is being sustainably produced, but the sector is determined to adapt. The focus is on transforming parts of the plant into high-value products, like fuel, food, and fertilizer. We must foster sustainable growth, by: harnessing the power of science, innovation, and technology improving cotton’s performance as a fiber to meet consumers’ evolving demand creating jobs for young people and weaving a bright path into the future. World Cotton Day celebrates this precious resource. For better production, better nutrition, a better environment, and a better life, leaving no-one behind. To learn more, visit World Cotton Day Subscribe! http://www.youtube.com/subscription_c... Follow FAO on social media! * Facebook - https://www.facebook.com/UNFAO * Instagram - https://instagram.com/fao * LinkedIn - https://www.linkedin.com/company/fao * TikTok - https://www.tiktok.com/@fao * Twitter - http://www.twitter.com/fao/ * Weibo - https://www.weibo.com/unfao © FAO: http://www.fao.org #SDGs #Agenda2030 #GlobalGoals

07/10/2022

77th Session of the Committee on Commodity Problems | 13-15 July 2026 - Rome, Italy
13/07/2026

The 77th Session of the Committee on Commodity Problems (CCP 77) will take place from 13 to 15 July 2026 at FAO headquarters in Rome, Italy, in a hybrid mode. The Session will review recent trends in global agricultural commodity and fertilizer markets, assess market outlooks including medium-...

FAO Food Outlook: Global food commodity market trends face rising geopolitical and weather risks
18/06/2026

New edition also explores shipping fuel implications, energy-agriculture market linkages, fertilizer markets, and the global food import bill


FAO Food Price Index broadly stable in May even as cereal quotations increase
05/06/2026

New early-season forecasts point to likely declining global cereal harvests and trade in the year ahead

Trade, Sustainability and Resilience in Agrifood Systems
26/05/2026
International trade plays an important role in supporting economic growth, improving efficiency in agriculture, and offering consumers a wider choice of food at more affordable prices.
Shocks and Resilience: Insights Ahead of SOCO 2026
26/05/2026

A workshop held ahead of the global launch of The State of Agricultural Commodity Markets 2026 provided an opportunity to reflect on the analytical work underpinning the forthcoming edition, which will be launched on 9 July.

The workshop brought together presenters from academia...

FAO Food Price Index up for third consecutive month largely on rising vegetable oil prices
08/05/2026
Rome - The benchmark of world food commodity prices rose in April for a third consecutive month amid elevated energy costs and disruptions caused by the conflict in the Near East, according to the latest release...
FAO Food Price Index rises in March as Near East conflict raises energy costs
03/04/2026

Pressure on fertilizer supplies and elevated energy prices add uncertainty to markets, despite a broadly comfortable global cereal supply situation

FAO Chief Economist warns of severe global food security risks from disruption to Strait of Hormuz trade corridor
26/03/2026

New York / Rome — The Chief Economist of the Food and Ag...

World Banana Forum webinar highlights advances in the development of TR4-resistant banana varieties
12/03/2026
The World Banana Forum held a webinar on “Advances in the Development of TR4-Resistant Banana Varieties” on Thursday, 12 March 2026, bringing together experts and partners to share the latest research...
FAO welcomes UN resolution instituting International Coffee Day
10/03/2026

Rome/New York - The Food and Agriculture Organization of the United Nations (FAO) welcomes the adoption of a resolution by the UN General Assembly (UNGA) proclaiming October 1 as International Coffee Day.

Approved on Tuesday in New York, the 

FAO Food Price Index rises in February for first time in five months
06/03/2026

Rome – The benchmark measure for world food commodity prices rose in February, ending a five-month downward trend, as higher quotations for wheat, most vegetable oils and several mea...

FAO Food Price Index declines in January for fifth consecutive month
06/02/2026

Rome – The measure of world food commodity prices declined in January for the fifth consecutive month, led by lower international quotations for dairy, sugar and meat products, according to the 

FAO Food Price Index dips in December despite higher world cereal quotations
09/01/2026
Benchmark of world food commodity prices averaged 4.3 percent higher across 2025 compared to 2024.
FAO Food Price Index declines in November for third consecutive month
05/12/2025
Rome – World food commodity prices declined in November, led by lower international quotations for all major staple foods except cereals, according to the benchmark measure released Friday by the Food and Agriculture Organization of the United Nations (FAO).
FAO Food Outlook points to broad-based increase in global food commodity production
13/11/2025
Rome – Current conditions point to broad-based increases in global food commodity production, alongside strong consumption growth and a recovery in inventories, although weather variability and a clouded trade outlook could pose risks, according to a new report published today by the Food and Agriculture Organization of the United Nations (FAO).
FAO Food Price Index declines in October, world cereal stocks set to reach record high
07/11/2025
Rome – World food commodity prices generally declined in October, driven largely by ample global supplies, according to the benchmark measure released Friday by the Food and Agriculture Organization of the United Nations (FAO).
Showcasing Cutting-Edge Research on Food Trade and Nutrition at the VXIII EAAE Congress in Bonn
16/10/2025
Bonn - At the XVIII European Association of Agricultural Economists (EAAE) Congress held in Bonn in August 2025, the Food and Agriculture Organization of the United Nations (FAO) presented insights from the latest edition of its flagship report, The State of Agricultural Commodity Markets (SOCO) 2024.
Trade and environment: a balancing act
14/10/2025
Trade and the environment are deeply interconnected. On one hand, open markets improve efficiency in resource use and expand access to cleaner technologies that make domestic production processes more sustainable.
FAO Food Price Index declined slightly in September
03/10/2025
Rome – The benchmark of world food commodity prices declined slightly in September, led by drops in the sugar and dairy price indices, according to the new report released by the Food and Agriculture Organization of the United Nations (FAO) Friday.
FAO Food Price Index virtually unchanged in August
05/09/2025
Rome – The benchmark of world food commodity prices remained largely unchanged in August, as increases in meat, sugar and vegetable oil prices offset declines in cereal and dairy quotations, according to the new report released by the Food and Agriculture Organization of the United Nations (FAO) Friday.