Agroecology Knowledge Hub

This paper, written by Schola Campesina, highlights the importance of understanding how the term ''innovation'' is passed off as good in itself. The meaning of innovation today incorporates a large part...
2018
Working paper
This guide has been prepared by Prosalus, as a result of a study carried out within the framework of a project promoted by the INTERCOONECTA Plan of the Spanish Agency for...
2018
Guidelines
"Now we live well," say both Givaldo and Nina dos Santos, after showing visiting farmers their 1.25-hectare farm in Brazil's semi-arid Northeast, which is small but has a great variety...
2018
Article
To address the issues of food insecurity within the context of land degradation, extreme poverty and social deprivation, this review seeks first to understand the main constraints to food production...
2018
Journal article
This issue brief maps the social, economic and environmental impacts of the Government of Andhra Pradesh’s (GoAP) Zero Budget Natural Farming (ZBNF) programme vis-à-vis specific targets under each Sustainable Development Goal...
2018
Report
Latin American agroecology proposes a transformation of conventional agri-food systems. It is driven by social movements that have succeeded in forming coalitions that have promoted its integration into public policies....
2018
Policy brief/paper
Biowatch believes that seed must stay firmly in the hands of farmers and, therefore, is committed to supporting farmers to establish household seed banks and community seed networks. Biowatch puts...
2018
Fact sheet
Terre et Paix is an EU funded project which has been implemented since February 2015 by the Italian NGO COSPE in partnership with the three national farmers’ platforms of Senegal,...
2018
Case study
Livestock are found in all regions of the world and supply a wide range of products and services such as meat, milk, eggs, fibre, hides and skins, natural fertilizers, fuel,...
2018
Fact sheet
This guidebook was written for students, researchers and development practitioners engaged in supporting family farmers in Myanmar and other areas of Southeast Asia. It provides detai led methodological guidance to...
2018
Book
Agroecology has been gaining interest in recent years among governments, research and civil society organisations worldwide and many actors present it as a strategic pathway to transition to sustainable food...
2018
Report
Small-scale food producers' organizations and civil society organizations defend agroecology as a way of life of their peoples, in harmony with the language of Nature. It is a paradigm shift in the...
2018
Conference report
Agroecology is not a new invention. It can be identified in scientific literature since the 1920s, and has found expression in family farmers’ practices, in grassroots social movements for sustainability and...
2018
Book
Featuring cases in different sectors and countries around the world, this publication introduces the agroecology approach to linking food, livelihoods and natural resources, presents 10 Elements of Agroecology, and looks...
2018
Report
The Proceedings book includes the contributions from agreocology experts and practitioners that took part as speakers in the International Symposium on Agroecology for Sustainable Agriculture and Food Systems in China...
2018
Conference proceedings
Traditional agroecological knowledge (TAeK) refers to the cumulative and evolving body of knowledge, practices, beliefs, institutions, and worldviews about the relationships between a society or cultural group and their agroecosystems....
2018
Journal article
The Living Classroom film series is the cumulative result of GardenAfrica’s work since 2001, alongside agroecology specialists and training organizations in sub-Saharan Africa. The series focuses on agroecological practice, which...
2018
Video
The city of Madison, Wisconsin is built on an isthmus between two lakes fed from largely agricultural lands. Water quality, affected by excess phosphorus (P) in particular in this area,...
2018
Innovation
Érosion, désertification, salinisation, à Fimela, delta du Saloum, 30 % seulement des terres agricoles restent cultivables. C’est la cause du bradage des terres et de l’exode rural vers les villes...
2018
Innovation
Agroecology is best practice: Biowatch's work with smallholder farmers explores the workings of eight homestead farms in northern KwaZulu-Natal, illustrating agroecology best practices through the personal experiences of each of the...
2018
Book