A tool has been developed to support agroecological transitions, at different scales and in different locations, through informed policy-making processes. It consolidates information on the impact of agroecological approaches and...

IFAD's Environment, Climate, Gender and Social Inclusion Division (ECG) and Sustainable Production, Markets and Institutions Division (PMI) organize this webinar that will take place the 3 of October 2019 from...

  More than 150 participants representing relevant Government Departments from MoALI and MoNREC, YAU, State Agriculture Institutes, International organizations/INGOs/NGOs, UN Agencies and Donors participated in the national workshop on “Green Ecology...

This article published in Common Dreams showcases the failures of the predominant input-intensive agriculture approach, still supported by big Donors. According to the author, branding agroecology as a backward-looking, do-nothing approach...

En los Andes, la agroecología se promueve a través de proyectos de desarrollo rural que comúnmente trabajan con agrobiodiversidad, poblaciones tradicionales y la promoción de cadenas de valor. Los estudios...

In the face of rapidly advancing climate change, biodiversity loss, and water scarcity, it is clear that global agriculture must swiftly and decisively shift toward sustainability. Fortunately, farmers and researchers...

In Nicaragua, as in other Latin American countries, agroecological practices have been present among the peasantry since centuries. However, it is from 2007 that the concepts of agroecology and organic...

Rumo a sistemas alimentares justos, resilientes e sustentáveis

Naar rechtvaardige, veerkrachtige en duurzame voedselsystemen

We all depend on healthy ecosystems for food and energy security, water supplies and biodiversity. Their continued degradation contributes to climate change and enhances the risk of an ecological collapse....

The Collaborative Program of Research in Crops (CCRP) of the Mcknight Foundation and the Latin American Council of Social Sciences (CLACSO) invite to participate in this Call for advanced masters...

  The VI Valencian Congress of Ecological Agriculture organized by Spanish Society of Agroecology (SEAE) will be held from 3 to 4 of October 2019 in Valencia. Agricultural production has profound effects...

Für gerechte, widerstandsfähige und nachhaltige Erhährungssysteme

The Argentine Society of Agroecology will hold the First Argentine Congress of Agroecology at the Faculty of Agricultural Sciences of the National University of Cuyo in Mendoza, Argentina, from 18...

The Autumn School of AgroEcology will take place from the 23rd to the 27th September of 2019 in Tropea, a village in the region of Calabria (Italy) that is intensively...

For the majority of Africans, around 70%, their ecological, economic and social agenda is tied to agriculture. This dependence on agriculture means massive vulnerability to the effects of climate change....

The ''Workshop on Challenges for Agroecology Development for the Building of Sustainable Agri-food Systems'' will be held at the University of Chile on 11-13 November 2019. The aim of the workshop is to...

There is broad consensus that the way food is produced and consumed urgently needs to change. Only then can global challenges such as climate change, biodiversity loss, and poverty be...

United States Department of Agriculture (USDA) and the Food Systems research team from the Colorado State University (CSU) developed the Local Food Systems Toolkit to help stakeholders explore the impact...

Towards just, resilient and sustainable food systems