News

Regional Conference kicks off as FAO Director-General emphasizes the need for enhanced coordination and support for farmers to bolster progress in food security.

News

In this capacity, Madame Lula da Silva will advocate for food security, women’s empowerment, and sustainable agrifood systems.

News

At their annual meeting, high-level officials from the 19 member countries reviewed the progress of the CELAC Food Security, Nutrition and Hunger Eradication Plan 2030.

News

At the Senior Officers Meeting of the FAO Regional Conference for Latin America and the Caribbean, the Organization highlighted progress in reducing hunger and mobilizing investments, underscoring the need to accelerate the transformation of agrifood systems to address the region’s climate, economic and social challenges.

News

According to the publication of FAO, IFAD, PAHO, UNICEF and WFP, undernourishment and food insecurity dropped, though concerns remain around the cost of a healthy diet and steep obesity.

News

Most land has no documented ownership and uncertainties are rising, according to FAO, ILC and CIRAD.

News

The Regional Conference will set the 2026–2027 roadmap to advance better production, better nutrition, a better environment, and a better life across the region.

Highlights
2026 the International Year of the Woman Farmer

The Year will spotlight the essential roles women play across agrifood systems, from production to trade, while often going unrecognized. Women farmers are central to food security, nutrition and economic resilience.

Live
Day 2: Ministerial Meeting

39th Session of the FAO Regional Conference for Latin America and Caribbean.

Events

6/3

2026

06/03/2026

As host of the 39th FAO Regional Conference for Latin America and the Caribbean, the Brazilian government will offer three field visits options on the afternoon of Friday, March 6, 2026.

5/3

2026

Hybrid Event, 05/03/2026

In Latin America and the Caribbean, women are key actors in agrifood systems and actively participate in diverse value chains, being present in production, processing, distribution, and marketing of food. In the region’s agrifood systems, women represent 36% of the labor force, with their participation particularly significant in non-agricultural segments: in 2019, 71% of women working in th...

5/3

2026

Hybrid Event, 05/03/2026

Increasing financing for inclusive and resilient agrifood systems in Latin America and the Caribbean through the Hand-in-Hand Initiative.

Regional Representative

Mr. Rene Orellana Halkyer was appointed by the FAO Director-General, QU Dongyu, as Assistant Director-General and Regional Representative for Latin America and the Caribbean, effective 1 November 2025.

Featured video
Key Documents
Publications
2024

The use of antibiotics and thus the threat of antimicrobial resistance (AMR) can be reduced by adopting the right husbandry practices. This publication provides practical tips to the livestock producer aiming at improving animal health and hence the reduced use of antibiotics

FAO's four priorities in Latin America and the Caribbean
In depth
Global
Globally Important Agricultural Heritage Systems (GIAHS)

Discover the systems in Latin America globally recognized as agricultural heritage.

One Country One Priority Product

Global action on green development.

World Food Day

Water is life, water is food. October 16, 2023. Leave no one behind.

Gender Equality

Empowering women in food and agriculture.

Global School Feeding Platform

Technical resources for experts and practitioners.

Data on food and agriculture

Free access to data from more than 245 countries.

Multimedia
01/07/2025

In this episode of the FAO Brief: FAO scales up emergency seed distribution in Sudan; a new FAO report on the status of youth in agrifood systems; and FAO’s Conference held in Rome.

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