FAO emergencies and resilience

13/12/2022

Increased support for the joint Yemen Food Security Response and Resilience Project as acute food insecurity intensifies


01/12/2022
Acute food insecurity soars driven by conflicts, extreme weather events, rising food prices
30/11/2022
The initiative aims to support shifts towards sustainable nature-positive production and efficient value chains for crops, commodities, livestock, and aquaculture
17/11/2022
Quadripartite launches new Antimicrobial Resistance Multi-Stakeholder Partnership Platform to help tackle common threat to human and animal health and ecosystems
16/11/2022
FAO is working with communities in the department of Chocó to restore livelihoods in the aftermath of conflict
14/11/2022
Global project helping vulnerable countries adapt to climate change launches second phase with $5 million investment.
11/11/2022
New UN report highlights how lack of effective refrigeration directly results in the loss of 526 million tons of food production, or 12 per cent of the global total
04/11/2022
New agreement with the Government of Ukraine aims to bolster support for farmers
03/11/2022
The proportion of people facing severe acute food insecurity is at the highest level ever, surpassing levels seen even during the conflicts in 2013 and 2016
31/10/2022
The funds will enable FAO to maximize speed, efficiency and outreach when addressing food security threats and crises
26/10/2022
FAO-USAID long-standing partnership continues to increase the capacity of animal health systems to prevent, prepare and respond to health threats and address antimicrobial resistance
19/10/2022
FAO leadership promotes regional Hand-in-Hand initiative to create hope in climate-stressed region with high food insecurity levels and outward migration
14/10/2022
Almost half the population are currently facing acute hunger
13/10/2022
FAO Director-General calls for increased investments in agriculture and resilient agrifood systems to prevent famine in the run-up to the World Food Day
21/09/2022
Rising conflict, weather extremes, and economic instability aggravated by the lingering impacts of COVID-19 and the ripple effects of the war in Ukraine are among the key drivers
12/09/2022
Nearly 30 percent of the population are experiencing acute food insecurity, and will likely deteriorate further unless urgent assistance is provided
05/09/2022
FAO Director-General QU Dongyu joins heads of IASC in a statement
05/09/2022
FAO calls for immediate, scaled-up assistance to devastated rural communities to avert catastrophe
01/09/2022
Funding to boost efforts in Ethiopia, Afghanistan and Sudan; Sahel and Coastal West Africa also among the list of recipients
25/08/2022
$80 million USAID contribution will support FAO projects targeting smallholder resilience, women’s empowerment and environmental sustainability