FAO emergencies and resilience

Eastern Africa

©FAO/Country: Somalia

Of the countries most vulnerable to climate change, nine are located in Eastern Africa (ND-GAIN country index). Across Eastern Africa, more frequent and intense climate shocks, like droughts, floods and cyclones, have made small-scale farmers one of the most vulnerable communities due to their dependence on climate and natural resources. Coupled with economic inequality, conflict and political instability, affected communities continue to face a cascade of challenges that make it harder to recover. FAO delivers urgent humanitarian assistance and technical expertise in advance of predicted crises, at the onset of crises and beyond to assist communities in their recovery and pave a pathway to sustainable agricultural livelihoods.

News
News
International Day for Disaster Risk Reduction 2026:  “Resilience Starts at Home: protecting agricultural livelihoods where risk is felt first”
08/10/2026

FAO supports locally led action to reduce disaster risks and strengthen rural livelihoods

News
El Niño is coming. Here is where the risks to agriculture are highest
23/06/2026

FAO experts map where crops and pasturelands are most vulnerable to drought

Publications
Publications
Food insecurity among internally displaced people in Somalia: Trends analysis over time (2017–2024)
03/2025

Somalia’s food crisis has persisted for over three decades. Ongoing conflict continues to have devastating impacts, driving food insecurity and displacement.

Publications
South Sudan: Humanitarian Needs and Response Plan 2025
03/2025

One in two people in South Sudan will experience food insecurity during the country’s lean season (April–July). Climate shocks, conflict and insecurity,...

Publications
Somalia: Project Highlights - OSRO/SOM/003/ITA
03/2025

The Government of the Republic of Italy, through the Italian Agency for Development Cooperation, contributed USD 6 805 279 (EUR 6 million) to the FAO...

Multimedia