FAO emergencies and resilience

Eastern Africa

©FAO/Country: Somalia

Of the countries most vulnerable to climate change, nine are located in Eastern Africa (ND-GAIN country index). Across Eastern Africa, more frequent and intense climate shocks, like droughts, floods and cyclones, have made small-scale farmers one of the most vulnerable communities due to their dependence on climate and natural resources. Coupled with economic inequality, conflict and political instability, affected communities continue to face a cascade of challenges that make it harder to recover. FAO delivers urgent humanitarian assistance and technical expertise in advance of predicted crises, at the onset of crises and beyond to assist communities in their recovery and pave a pathway to sustainable agricultural livelihoods.

News
News
Nutrition support transforms lives in Wau Shilluk, South Sudan
18/03/2026

From hunger to hope: How fresh food vouchers and climate‑smart farming are helping Martha rebuild her family’s future

Publications
Publications
South Sudan: Emergency and Resilience Plan, 2026–2028
12/2025

Since gaining independence in 2011, South Sudan has faced recurring conflict, climate shocks and economic fragility that have left its population highly...

Publications
FAO’s Global Emergency and Resilience Appeal 2026
12/2025

Acute food insecurity has nearly tripled since 2016, while humanitarian funding is falling back to 2016 levels. Rising needs cannot be met by doing...

Publications
Somalia: Project Highlights - OSRO/SOM/079/DEN
11/2025

The Government of the Kingdom of Denmark contributed USD 2 272 029 to the FAO project, "Scaling up FAO’s recovery response in drought-affected regions...

Multimedia