FAO emergencies and resilience

Eastern Africa

©FAO/Country: Somalia

Of the countries most vulnerable to climate change, nine are located in Eastern Africa (ND-GAIN country index). Across Eastern Africa, more frequent and intense climate shocks, like droughts, floods and cyclones, have made small-scale farmers one of the most vulnerable communities due to their dependence on climate and natural resources. Coupled with economic inequality, conflict and political instability, affected communities continue to face a cascade of challenges that make it harder to recover. FAO delivers urgent humanitarian assistance and technical expertise in advance of predicted crises, at the onset of crises and beyond to assist communities in their recovery and pave a pathway to sustainable agricultural livelihoods.

News
News
Nutrition support transforms lives in Wau Shilluk, South Sudan
18/03/2026

From hunger to hope: How fresh food vouchers and climate‑smart farming are helping Martha rebuild her family’s future

Publications
Publications
Innovative agriculture, livestock and natural resource management in Somalia
07/2023

From 2017 until 2023, the United Nations Rome-based Agencies (RBA) – the Food and Agriculture Organization (FAO), the International Fund for Agricultural...

Publications
Somalia: Durable solutions for internally displaced people
12/2025

This learning brief documents the experiences and insights gained from the third phase of the United Nations Joint Action for Building Resilience in...

Publications
Contribution from the Government of Sweden to FAO, Annual report 2024
01/2026

In 2024, the Government of Sweden, through the Swedish International Development CooperationAgency (Sida), contributed SEK 74 million (USD 7.15 million)...

Multimedia