International Conference - “Food Safety and Risk Analysis”
Hybrid Event, 18/05/2017 - 19/05/2017
This international meeting will bring together more than 350 delegates representing sectoral governmental agencies, specialized international organizations, the private sector, consumers’ associations and the scientific community. The conference is aimed at exchanging experiences and best practices on assessing multifaceted food safety risks, enhancing multilateral dialogue in the field of improved nutrition, expanding international and interregional sectoral cooperation, and promoting partnerships between different stakeholders.