Tajikistan officials in Moldova to study remittances programme
25/01/2018
A delegation of government officials from the Republic of Tajikistan are in the Republic of Moldova this week, learning about a successful programme for attracting foreign remittances to investments that help develop the economy. Tajikistan plans to imple
EU-supported Euro 12 million agriculture development project launched in Georgia
24/01/2018
Improved access to finance, better services and inputs for farmers, rural households, cooperatives and other small and medium enterprises in rural areas. These advantages – along with and improved capacities in Georgia’s Ministry of Environment Protection
FAO pledges funds to help Black Sea region develop agrifood trade
24/01/2018
FAO has pledged US$100 000 to help the Organization of the Black Sea Economic Cooperation develop and strengthen agrifood trade in the Black Sea region.
An agreement to this effect was signed in December 2017 by FAO and the Permanent International Secret
Food packaging technology comes aboard the drive to reduce food waste
23/01/2018
Today at “upakovka Moscow 2018” – one of the region’s largest trade fairs dedicated to food packaging – the UN Food and Agriculture Organization (FAO) and trade fair organizer Messe Düsseldorf lead a seminar on how technological innovations in packaging c
Livestock feed distribution to benefit 5 000 households in eastern Ukraine
22/01/2018
An additional 5 000 households will be assisted under FAO’s emergency response and recovery programme in conflict-affected eastern Ukraine, bringing to 45 000 the number of people assisted.
This time, 5 000 smallholder farms from 32 villages of Donetsk r
More than meat: Shaping the future of livestock
22/01/2018
The livestock sector is a mainstay for food security and rural livelihoods and the international community must work together to make sure it achieves its potential contribution to sustainable development, FAO Director-General José Graziano da Silva said.
In Berlin, FAO and partners call for reduced use of antimicrobial drugs
19/01/2018
People take medicines to cure infections or diseases caused by microorganisms. But what happens when the disease-causing germs don’t react, because they’ve become resistant to that drug?
Shepherded by the United Nations Food and Agriculture Organization
FAO-EBRD assessment: converting agricultural residues into bioenergy
17/01/2018
Countries striving to meet their growing energy needs while also lowering greenhouse gas emissions are increasingly turning to renewables – such as hydro, wind and solar power – to reduce their dependence on fossil fuels.
One promising option, often over
Hungarian, Belarusian students design award-winning posters in FAO contest
16/01/2018
Two talented children from Europe have been recognized in FAO’s 2017 global World Food Day poster contest for their depictions of how food security and rural development can change the future of migration.
“I wish people would grow lots of fruits and veg
FAO partners with Swedish university in fight against antimicrobial resistance
12/01/2018
Antimicrobial resistance threatens to thrust the world into a post-antibiotic era where today’s life-saving medicines fail. Slowing the development of drug-resistant microbes is the aim of a new partnership between FAO and the Swedish University of Agricu
Scholarships on offer for post-graduate study of agriculture, in Hungary
11/01/2018
Applications are now being accepted by the FAO / Hungarian Government Scholarship Programme. The two-year scholarship finances post-graduate studies in agriculture-related disciplines for promising students from developing and middle-income countries.
No
FAO Information Centre to provide research access for Russian students
10/01/2018
FAO has entered an agreement to set up an FAO Information Centre at the Moscow State Institute of International Relations, an academic institution run by Russia’s Ministry of Foreign Affairs.
The Centre’s mission will be to provide information on the FAO
New guidelines for Montenegrin meat producers: flexibility and good hygiene
08/01/2018
Guidelines recently issued by Montenegro’s Ministry of Agriculture and Rural Development are set to help producers comply with the country’s new food hygiene requirements.
FAO and Kyrgyzstan sign new cooperation agreement
21/12/2017
Improved nutrition, reductions in rural poverty, sustainable management of Kyrgyzstan’s natural resources, and adapting to climate change are central themes in a new cooperation agreement with the UN Food and Agriculture Organization (FAO).
The FAO Count
New UN report finds food insecurity, social vulnerability in eastern Ukraine
20/12/2017
Rural households affected by the ongoing conflict in eastern Ukraine urgently need help to restart agricultural production. This type of assistance would help safeguard and restore livelihoods, recover incomes, and ensure sustainable food security, a new
Survey sheds light on Georgian farmer attitudes toward livestock traceability
19/12/2017
The findings are in from an FAO survey of livestock producers in Georgia. When analyzed, the numbers provide important insights into the country’s livestock sector.
The survey was conducted during the month of August 2017, to gather baseline data for a m
FAO - Hungarian Government Scholarship 2018-2019 - Introduction and procedures
19/12/2017
The following Master of Science degree courses are being offered in English for the 2018-2019 Academic Year:
1. Animal Husbandry Engineering (University of Debrecen)
2. Agricultural Water Management Engineering (Szent István University)
3. Environme
Serbian meat: raising food safety standards while preserving tradition
18/12/2017
New regulations are set to improve food safety in the Serbian meat-processing sector while maintaining traditions and facilitating the trade of meat and processed meat products in the country.
The announcement was made by Serbia’s Ministry of Agriculture
PHOTO ESSAY: Honey production in Azerbaijan
14/12/2017
For centuries, rural people in Azerbaijan have produced honey. The country's mountainous regions allow for the production of high-quality, natural, mountain flora honey that has a high market value. Native Caucasian bees -- naturally resilient to the envi
FAO and Hungary reach an important milestone together
12/12/2017
After careful consideration and negotiation, the decision was made in 2007 – exactly 10 years ago – to relocate FAO’s Regional Office for Europe and Central Asia from Rome to Budapest.
To be sure, Budapest already had a place on FAO’s map: the Hungarian