Completed evaluations
Evaluation of FAO’s contribution in the United Republic of Tanzania
01/10/2016
This evaluation assessed the results and strategic relevance of FAO Tanzania Country Programme for the period 2014–2016 with particular focus on the ten main clusters of the work undertaken. It found to be of high quality and relevance the support to national climate smart agriculture, particularly the development of the...
Evaluation of the project on Strengthening the Sustainability of Land Restitution Processes in Colombia
01/10/2016
This evaluation assessed the extent to which the project has contributed to strengthening the socioeconomic status of returnee families and families displaced as result of the socio-political conflict in Colombia in the context of land restitution.
Evaluation of the Capacity Building for South African Professionals in the Field of Agriculture and Food Security project
30/09/2016
This evaluation analysed FAO’s assistance to the Government of South Africa, specifically the Department of Agriculture Forestry and Fisheries in developing the capacity of staff at the national and provincial levels, as well as improving outcomes for smallholder farmers through integrated support.
Evaluation of a Project, Improving the Management of Obsolete Pesticides in Benin
18/08/2016
This evaluation assessed the extent to which the project contributed to improved management of and awareness about obsolete pesticides, including Endosulfan, and contaminated sites and materials in the Republic of Benin. It found that the project strategy and resources were adequate and well adapted to the country context and have...
Evaluation of Improved Global Governance for Hunger Reduction Programme
27/05/2016
This evaluation assessed the catalytic role of the Improved Global Governance for Hunger Reduction programme and its overall contribution to enhanced, coordinated and informed food security and nutrition governance at the global, regional and national levels.
Evaluation of FAO’s Emergency Response Programme in Central African Republic
26/05/2016
This evaluation assessed the entire FAO response in Central African Republic since the L3 was declared, particularly with regard to Strategic Objective 5: Increase the resilience of livelihoods to threats and crises. It found that since the L3 response was declared in the country in December 2013, FAO’s response has...
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Evaluation of FAO’s Resilience Sub-programme in Somalia
26/05/2016
This evaluation analysed the relevance and progress in building resilience in the first two years by the FAO Somalia resilience sub-programme. It found that agricultural support activities in the areas visited were appreciated, appeared to contribute to enhanced agricultural production, and were of benefit to a large number of women....
Evaluation of FAO’s Contribution in Guyana
26/05/2016
This evaluation examined FAO’s cooperation in Guyana from 2012 to 2015. It found that FAO has made positive contribution to food security and agriculture in Guyana. It has supported the establishment of a system of sharing market information through cell phones, assisted in setting up the forestry commission and supported...
Evaluation of Education for Effective Nutrition in Action Projects
26/05/2016
This cluster evaluation assessed the appropriateness of the nutrition education approach and processes of the projects, including their innovativeness. It found that the nutrition education approach was relevant and consistent in addressing identified needs. The innovative pedagogical approaches to nutrition education were appropriate in addressing the gaps and needs in...
Evaluation of FAO’s contribution in Barbados and Member Countries of the Organization of Eastern Caribbean States
26/05/2016
This evaluation assessed the overall contribution of FAO over the period 2010-2015 in a large number of small countries through operational arrangements that do not fall within the regular country office set-up.