Evaluation at FAO

Completed evaluations

Evaluations in FAO assess projects, programmes and strategies to generate and provide evidence-based information that is credible, reliable and useful for decision-making processes. 
15/12/2017

The project was conceived to support the implementation of the Tropical Agriculture Platform (TAP) action plan by establishing a global mechanism to promote, coordinate and evaluate capacity development approaches to strengthen Agricultural Innovation Systems (AIS), with needs assessed and approaches validated in eight pilot countries (Angola, Bangladesh, Burkina Faso, Ethiopia, Guatemala, Honduras, Laos and Rwanda).

30/11/2017

Pakistan has more livestock than people, and FAO can help to harness this immense resource for greater food security. For the eradication of animal diseases, FAO is well-positioned to assist the federal and provincial governments in reforming related legislation and allocating the required resources. The Organization demonstrated a successful model of cooperation between federal and provincial authorities to control some animal diseases

30/11/2017

As investments for climate resilience grow in Bangladesh, there is a need to foster cross-sectoral planning and coordination, and to ensure coherence amongst the large number of climate-change and environment-related investments in the country. To this end, FAO has supported the government of Bangladesh in developing the first ever country investment plan for the environment, forestry and climate change sectors, with funding from USAID from 2013 to 2018.

22/11/2017

Food price volatility is one of the major concerns for development practitioners and policymakers worldwide. FAO’s project aimed to address this issue by improving data reliability, timeliness and frequency through capacity development activities in national institutions, as well as developing and piloting improved methodologies in three targeted countries: Bangladesh, India and Nigeria.

19/10/2017

In today’s interconnected world, with globalized food trade and resource flows across different regions, a ‘systems thinking’ for sustainable consumption and production patterns is needed. FAO’s SO4 programme is about broadening perspectives - from a focus on production to a holistic agricultural and food system approach.

16/10/2017

Peste des Petits Ruminants (PPR) is an animal disease which has become endemic in Pakistan since its first appearance in 1991. It spreads easily among herds and across borders and is often fatal for the sheep and goats it affects. The purpose of this final evaluation is to analyse project achievements, draw lessons for planners and recommend future actions that FAO and the Government of Pakistan should take to accelerate the progressive control of the PPR disease in the country.

02/10/2017

The Evaluation of the financial support by the World Bank Group with the Development Grant Facility to support the “Partnership for Agricultural Market Information System (AMIS)” was conducted in 2016-2017.

29/09/2017

This report presents the findings of the evaluation on the FAO contribution to food safety in Bangladesh through two projects: Improving Food Safety and Institutionalization of Food Safety in Bangladesh for Safer Food.

29/09/2017

This report outlines the main findings, conclusions and recommendations of the independent evaluation of the second project cycle of the ITPGRFA. The evaluation focused on the 19 concluded projects funded between 2011 and 20151 under the first batch of BSF II.

20/09/2017

The purpose of a mid-term evaluation (MTE) is to provide an external assessment of a project’s progress toward achieving project results and expected outcomes, to identify design and implementation issues that need to be addressed, and to help strengthen the planning and delivery of project activities for the remainder of the project.