Forestry

©FAO Enric Català Conteras

Forest management

Model forests
Sustainable Forest Management Toolbox

 

The Sustainable Forest Management Toolbox is a comprehensive collection of tools, best practices and case studies to help forest owners and managers; policymakers; students and other stakeholders implement sustainable forest management.

 

News

COP 31
09/11/2026
Today FAO welcomed the launch of the COP30 Presidency Roadmap on Enhancing Efforts Towards Halting and Reversing Deforestation and Forest Degradation by 2030.
15/10/2026
Forest and farm producer organizations can help women, young people and Indigenous Peoples move beyond participation towards real influence over decisions, resources and benefits, according to a new report. 
02/10/2026

Forests and trees in the world's drylands sustain the livelihoods, food security and cultural identity of more than two billion people, yet they remain insufficiently recognized in global climate, biodiversity and land agendas, according to FAO.

Publications

FAO Forestry Paper 173 Multiple-use forest management in the humid tropics
2013

Societal demands on tropical forests at the local, national and global scales are profound and varied: the regulation of the hydrological cycle; the mitigation of global climate change; the provision of timber and non-timber products; food security; recreation; biodiversity conservation; cultural and spiritual values; livelihoods and employment; and many others.

Unasylva 239
2012

This edition of Unasylva comes in the wake of the United Nations Conference on Sustainable Development, Rio+20, which, among other things, produced a document called The Future We Want . The articles in this edition of Unasylva suggest that awareness of the role of forests, and a willingness to pay for that role, will grow in coming decades; forests are too culturally, ecologically, economically and socially important to be neglected for much longer.

FAO Forestry Paper 171 Edible insects - Future prospects for food and feed security
2012

This book assesses the potential of insects as food and feed and gathers existing information and research on edible insects. The assessment is based on the most recent and complete data available from various sources and experts around the world.