Publications
Publications
Global Forest Resources Assessment 2025
Flagship publication
The State of the World's Forests
International forestry journal
Restoring the Mediterranean region – status and challenges
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New releases
Taking stock: what we grow together counts
08/2021
Smallholder farmers are commonly thought of as farmers who manage two hectares of land or less. By some estimates they represent approximately a quarter of the world’s population, and manage half of the world’s arable land; they generate billions of dollars in forest and timber products.
Developing bankable business plans
07/2021
This guide was developed to improve the capacity of small producers, their organizations and small and medium-sized enterprises to access private investment and finance for sustainable forest-based businesses. It offers a framework to think through, organize and develop a convincing investment proposal.
Building climate-resilient dryland forests and agrosilvopastoral production systems
07/2021
With climate change impacts already felt in the world’s drylands, there is an urgent need for action, at various scales and initiated by different stakeholders, to ensure the sustainability of food production and livelihoods in these regions in the coming decades. There is also the need to rapidly establish baselines, assess and start monitoring progress on sustainability, emerging as result of the action taken.
Strengthening decent rural employment opportunities for youth across different processes in the forest value chain in Uganda
07/2021
This report addresses the subject of decent rural employment for youth in the forestry sector. It is based on case studies carried out across different processes in the value chain within the sector in Uganda, ranging from seedbed development through to plantation management, saw logging and trading.
Mountain farming systems – Seeds for the future
07/2021
This publication presents a collection of case studies by Mountain Partnership members from around the world, highlighting experiences of agroecological mountain farming systems.
