The paper is aimed at providing evidence on price transmission in a number of agricultural markets, both per se and in support of analytical efforts in the area of agricultural trade policy analysis. Work is based on a price database collected from various sources in sixteen countries - Argentina, Brazil, Chile, Costa Rica, Egypt, Ethiopia, Ghana, India, Indonesia, Mexico, Pakistan, Senegal, Thailand, Turkey, Uganda, and Uruguay - primarily for basic...

An FAO/WFP Crop and Food Supply Assessment Mission visited southern Sudan from 9 to 30 October 2003 and northern Sudan from 8 November to 1 December 2003 in order to estimate cereal production and food supply and assess food aid needs from the current harvest of mainly sorghum and millet and to make an early forecast of wheat production in 2004 from areas prepared for planting. Based on these estimates...

An FAO/WFP Crop and Food Supply Assessment Mission visited Ethiopia from 5 November to 6 December 2003 to estimate the meher season cereal and pulse production, forecast the 2004 belg season production, assess the overall food supply situation and estimate grain import requirements, including food aid needs, for the 2004 marketing year. Accompanied by experts from the Federal Ministry of Agriculture and split into six teams, the Mission visited all...

The world market for certified organic citrus (fresh and juice) is presently small and production accounts for less than 1 percent of global citrus production. The main markets are the European Community and the United States, which are also the world’s largest two producers. Consumption of organic citrus is expected to rise steadily in developed countries in the coming years, providing interesting export opportunities.

The last decade has witnessed a steady decline in the dollar values of many of the traditional agricultural export crops (TAEs) from developing countries and has highlighted the risks of depending upon a very narrow export base for foreign exchange earnings. Breaking the dependence upon the traditional primary commodities and diversifying into higher value or added value exports is not easy. This report provides an overview of the market for...

The paper explores the impact of an agricultural trade agreement, simulating alternative liberalization scenarios, and studying the outcomes of the interaction between the strategies of country groups in the negotiations. The analysis is based on the model of the Global Trade Analysis Project (GTAP), and on the related version 5.4 database. Scenarios are run on a 2013 baseline, built by taking into account a number of events that have affected...

There is a long tradition in the quantification of the impact of agricultural trade distortions on global markets, trade, and individual countries, notably in the context of the ongoing multilateral trade negotiations. This paper analyses the case of cotton in this context. Recently, the issue of cotton subsidies and their likely negative effects has attracted considerable attention and controversy. There are some model-based assessments of the impact, and their results...

The world market for certified organic citrus (fresh and juice) is presently small and production accounts for less than 1 percent of global citrus production. The main markets are the European Community and the United States, which are also the world’s largest two producers. Consumption of organic citrus is expected to rise steadily in developed countries in the coming years, providing interesting export opportunities.

This paper outlines a methodological approach for use by FAO to collect, analyze and monitor agricultural policy indicators (API) for developing countries. The aim is to establish a consistent and comparable set of policy indicators, allowing analysts to examine whether agriculture in particular countries is being stimulated or retarded by the set of policies employed. The API should also be useful in the context of quantitative models of policy impacts...

This report summarizes the presentations and discussions that took place during the "FAO Meeting on Voluntary Standards and Certification for Environmentally and Socially Responsible Agricultural Production and Trade" (Rome, 22 April 2004). Over 120 participants from all over the world gathered to discuss issues related to the promotion of environmentally and socially sustainable agricultural practices. The meeting was held in close collaboration and back-to-back with the final conference of the...