The Food and Agriculture Organization of the United Nations (FAO) has published its annual Statistical Yearbook, which provides a comprehensive overview of the global food and agricultural landscape and a summary of data on food, nutrition and agriculture.

FAO Director-General QU Dongyu addresses Nov. 2-3 Global Solutions Forum on child labour

FAO Director-General addresses world leaders at G20 summit

FAO, Italy, Lazio and Rome join planting ceremony ahead of G20 Summit and COP 26

FAO Director-General QU Dongyu addresses the G20 Joint Finance and Health Ministers’ Meeting 

 $11.2 million donation from Mastercard Foundation to aid control and recovery efforts

Maria Helena Semedo, Deputy Director-General of FAO, talks about how agri-food systems are part of the solution to the climate crisis ahead of COP26

UN appeals for urgent assistance as country becomes one of the world’s largest food crises

EMPRES-i+ aims to improve intelligence, forecasting and early warning, enabling countries to monitor disease spread and risk of new outbreaks 

This was the main message conveyed by FAO Director-General, QU Dongyu, at the fifth informal joint meeting of the governing bodies of the three RBAs (FAO Council, IFAD Executive Board and WFP Executive Board)

FAO Director-General opens Oct. 20-22 Global Symposium on Salt-Affected Soils

FAO Director-General addresses Finance in Common summit in Rome, strengthens ties with Italy’s CDP.

World Economic Forum founder Karl Schwab delivers keynote address at FAO-hosted World Food Day celebrations.

Pope Francis joins other leaders with messages for global event paying tribute to Food Heroes

Global tea and coffee experts came together today to explore and celebrate the cultural, social, and economic importance of the world’s two most popular beverages including their role in making agri-food systems more efficient, inclusive, resilient and sustainable.

FAO field schools help Ugandan farmers combat banana wilt, boost production

Soaring prices add 75 million people to global hunger rolls

FAO says US$10.5 million needed to help restart food production

Higher prices spur expansion in area planted in Eastern Europe - output on the rise

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