Eventos
15/ 11
2022
A brainstorming session on Food Loss and Waste (#123 Pledge) with youth and game-changing stakeholders
Sharm El-Sheikh (Egypt), Evento híbrido, 15/11/2022
Part of the activities of the Food Is Never Waste Coalition (of which FAO is a member) at COP27 in Sharm-El-Sheikh, Egypt saw the launching of a pledge to mobilize commitments...
12/ 11
2022
Food loss and waste reduction for a better climate
Sharm El-Sheikh (Egypt), Evento híbrido, 12/11/2022
This event took place in the Food and Agriculture Pavilion at the United Nations Climate Change Conference 2022 (COP27); it was co-hosted by CGIAR (formerly the Consultative Group for International Agricultural Research), FAO and The Rockefeller Foundation.
6/ 11
2022
18/11
2022
UN Climate Conference - COP 27
Sharm El-Sheikh (Egypt), Evento híbrido, 06/11/2022 - 18/11/2022
The Government of the Arab Republic of Egypt will host the 27th Conference of the Parties of the UNFCCC (COP 27), with a view to building on previous successes and paving the way for future ambition to effectively tackle the global challenge of climate change.
4/ 11
2022
7/11
2022
Indo-German Innovation Pavilion on Post-Harvest Loss Management
Chandigarh (India), Evento híbrido, 04/11/2022 - 07/11/2022
Agro Tech India Exhibition November 2022: Protection of Crops, Protection of Future
On this year´s Agro Tech India, PHL is presented through the initiative “Fasal Ki Raksha, Bhavishya Ki Suraksha” (Protection of Crops, Protection of Future). Its objective is to display innovations focused on mechanisation, digitalisation, and the use of local post-harvest methods. 14 start-ups and a co...
20/ 10
2022
Meeting of the EU Platform on Food Losses and Food Waste
Evento híbrido, 20/10/2022
The meeting will begin with an overview from co-chairs of Platform sub-groups of their respective areas of work and planned deliverables. Developments in food loss and waste prevention, including the global coalition ‘Food is never waste’ will be illustrated.
19/ 10
2022
21/10
2022
World Union Wholesale Markets (WUWM) Abu Dhabi 2022 - Conference
Evento híbrido, 19/10/2022 - 21/10/2022
Global food security in the XXIs: Risks, challenges and solutions to ensure resilient and sustainable fresh food supply chains
At a time where urgent action is needed to secure accessibility to food worldwide, WUWM Abu Dhabi 2022 will bring together high level public and private sector practitioners and experts from around the world in productive dialogue around these ke...
13/ 10
2022
Zero Waste press conference to present data from an international study of food waste
Evento híbrido, 13/10/2022
The Waste Watcher observatory presents the results from a recent study on food waste in 9 countries of the world: Italy, Spain, France, Germany, United Kingdom, USA, South-Africa, Brasil, Japan.
Live streamed at :
29/ 9
2022
Día Internacional de Concienciación sobre la Pérdida y el Desperdicio de Alimentos
Evento virtual, 29/09/2022
El Día Internacional de Concienciación sobre la Pérdida y el Desperdicio de Alimentos brinda una oportunidad para hacer un llamamiento a la acción
22/ 8
2022
Lost Harvest and Wasted Food Course / Deadline for sholarship 22 March 2022
Evento híbrido, 22/08/2022
Organized by the Wageningen Centre for Development Innovation this course strengthens your insights and skills to reduce food loss and waste (FLW). During the course, students will critically analyse the crop supply chain, look beyond the symptoms of FLW,
14/ 8
2022
20/8
2022
International Horticultural Congress - IHC2022
Evento híbrido, 14/08/2022 - 20/08/2022
The International Horticultural Congress (IHC) is the most important scientific event organised every four years since 1959 in the fields related to Horticulture* under the auspices of ISHS (International Society for Horticultural Science). ISHS is a tru
29/ 6
2022
SESION PARLAMENTARIA HAMBRE CERO SOBRE PÉRDIDA Y DESPERDICIO DE ALIMENTO
Evento virtual, 29/06/2022
Sesiones Parlamentarias Hambre Cero es una actividad del Frente Parlamentario contra el Hambre de América Latina y el Caribe, a partir de la cual legisladores de la región - con apoyo de la FAO, la Cooperación Española y la Agencia Mexicana de Cooperación Internacional para el Desarrollo (AMEXCID) - generan recomendaciones y unen voluntades para tomar acción por la alimentación y la agricult...
21/ 6
2022
22/6
2022
G20 Indonesia - Gap Analysis on Food Loss and Waste Indices workshop
Evento híbrido, 21/06/2022 - 22/06/2022
The commitment and support of G20 member countries to reduce FLW is highly required in efforts to achieve the SDGs goals. The availability and reliability of data is considered as the main key in measuring and formulating each country's strategy to red
1/ 6
2022
Appetites for Change: the Power of Food
Evento híbrido, 01/06/2022
A full day hybrid event "Appetites for Change: the Power of Food" taking place on 1 June, 10-30 - 10:30 CEST in Stockholm, Sweden. Join to learn and discuss from a diverse set of experts how food systems can contribute to reversing the triple environment
31/ 5
2022
New Date! Knowledge sharing, learning and technical exchange on food loss and waste reduction: The Technical Platform on Food Loss and Waste – Asia and Pacific region
Evento híbrido, 31/05/2022
ONLINE webinar – 9.00 AM CET Join us for an overview presentation on the "Technical Platform on the Measurement and Reduction of Food Loss and Waste (TPFLW) tools, methodologies, and resources to support work and efforts to measure and reduce food loss
29/ 5
2022
2/6
2022
VI International Symposium on Post-harvest Pathology: Innovation and advanced technologies for managing postharvest pathogens
Evento híbrido, 29/05/2022 - 02/06/2022
The VI International Symposium on Post-harvest Pathology: Innovation and advanced technologies for managing postharvest pathogens organized under the aegis of the International Society for Horticultural Science (ISHS) and the International Society for Pla
25/ 5
2022
Food waste management and circular economy in Mediterranean cities
Evento híbrido, 25/05/2022
The webinar will aim to address a key question: how can Mediterranean cities ensure multi-stakeholder engagement in food waste management and applied circular economy practices? This webinar is the first of the SFS-MED webinar series, jointly organise
25/ 5
2022
Research advances in value-added agroprocessing of pomegranate fruit in South Africa: opportunities and challenges
Evento híbrido, 25/05/2022
Virtual event | 09:00 AM in Central Time (US and Canada) | This presentation highlights science-based approaches to transforming pomegranate fruit parts to more valuable states and innovating pomegranate fruit into specialty products valuable in the cosme
12/ 5
2022
IFPRI Climate Change & Food Systems Report launch
Evento híbrido, 12/05/2022
Virtual launch 9:00 AM (EDT) he 2022 Global Food Policy Report, IFPRI’s flagship report, highlights the urgency of accelerating innovation, reforming policies, resetting market incentives, and increasing financing for sustainable food systems transformat
24/ 3
2022
Food Systems Perspectives in Policy to Address Postharvest Losses
Evento híbrido, 24/03/2022
At 8:30 am CDT an ADMI virtual event The food systems approach recognizes that problems of food loss anywhere in a value chain may reflect failures and potential interventions elsewhere in that chain. Join us for the third and final webinar in the "Redu
21/ 3
2022
The Role of Sustainable Food Consumption and Production for a Healthy Planet and Prosperity for All
Evento híbrido, 21/03/2022
9:30-11:15 AM (UTC) virtual event In light of the upcoming preparatory meeting for Stockholm+50 on March 28, 2022, in New York, this virtual event will discuss the connections between sustainable food systems and sustainable consumption and production, a