الأحداث
يتضمن هذا القسم أخبارًا عن الفاقد والمهدر من الأغذية في إطار المشاريع المشتركة والبرامج والأنشطة ذات الصلة.
14/7
2021
CALL FOR EXPRESSIONS OF INTEREST - VACANCY ANNOUNCEMENT
حدث هجين, 14/07/2021
The purpose of this call is to provide the FAO Regional office for Asia Pacific in the region with a list of qualified candidates for a number of profiles with different technical specializations as indicated below. The contract can be home based
7/7
2021
SDG 12 Hub virtual launch at the High-Level Political Forum on Sustainable Development
حدث هجين, 07/07/2021
1.45pm - 3.00pm Eastern Daylight Time / 7.45pm - 9.00pm Central European Summer Time The SDG 12 Hub is a new tool to support Member States in the achievement of SDG 12. It is the central location for accessing official government reporting against SDG 12
1/7
2021
Upcycling for a more sustainable food system and the key to reduce food waste
حدث هجين, 01/07/2021
Food waste is an alarming concern related to both the food system and the climate. As the industry works towards securing a sustainable food future, exciting and innovative concepts emerge and food waste upcycling is poised to be a high-growth area over
11/6
2021
WEBINAR: How governments, financing and territorial planning influence the construction value chain
حدث هجين, 11/06/2021
At 14h CEST You are invited to hear how the value-chain approach can be applied to the globally critical construction value chain. Inspiring examples from PROCEMCO Colombia, the Global Green Growth Institute, and the Buildings Performance Institute Europe
3/6
2021
24/6
2021
Postharvest Technology of Horticultural Crops Short Course
حدث هجين, 03/06/2021 - 24/06/2021
Live Sessions twice weekly for four weeks. Postharvest Education at UC Davis. This course is a four-week intensive study of the latest technologies used for handling fruits, nuts, vegetables and ornamentals in California, and t
3/6
2021
Webinar: has COVID-19 changed the game?
حدث هجين, 03/06/2021
13:00 (GMT +2) AGRI-FOOD MARKET INNOVATIONS IN THE NEAR EAST AND NORTH AFRICA webinar series How did COVID-19 disrupt agri-food markets in the region?Has digital agri-food marketing accelerated?What are the lessons and implications for women and men sma
3/6
2021
Food System Research Symposium
حدث هجين, 03/06/2021
9am CDT - 12pm CDT (USA - Chicago) Organized by the CONSORTIUM FOR INNOVATION IN POST-HARVEST LOSS & FOOD WASTE REDUCTION, this symposium will feature results from student food system research coming from talented individuals that are that next gene
31/5
2021
NENA Regional Network for Food Loss and Waste: Building a National Food Loss and Waste Programme webinar
حدث هجين, 31/05/2021
@ 12:00 PM – 01:30 PM (GMT+2) Hosted byFAO Regional Office for the Near East and North AfricaRegional Innovation Flagship&UNEP Regional Office for West AsiaResource Efficiency and Sustainable Consumption and Production unit Concerted efforts at nati
26/5
2021
FAO Regional Impact Webinar: Food loss and waste reduction during processing
حدث هجين, 26/05/2021
FAO Regional Office for Europe and Central Asia is happy to invite you to the second webinar of the FAO Regional Series of Impact Webinars on Food Loss and Waste Reduction. The first webinar considered ways to reduce food losses during harvest and post-h
26/5
2021
USDA food loss and waste virtual innovation fair
حدث هجين, 26/05/2021
In the U.S., more than one-third of all available food goes uneaten through loss or waste. Businesses are creating solutions to address food loss and waste throughout the food system – from farm to table. On May 26, the U.S. Department of Agriculture wil
15/5
2021
Sustainability Journal - Call for contributions for the Special Issue "National Food Loss and Waste Prevention Strategies and Monitoring Approaches ..."
حدث هجين, 15/05/2021
Special Issue "National Food Loss and Waste Prevention Strategies and Monitoring Approaches—an Interdisciplinary Challenge for Decision Makers, Researchers and Practice" Dear Colleagues, Only 10 years are left to achieve Sustainable Development Goal 12.
11/5
2021
Farm to Table Food Waste & Sustainability in Europe
حدث هجين, 11/05/2021
Plug and Play invites you to join us as we dive deeper into our European food waste problem and explore ways in which startups can help tackle this issue. In this event, we will bring together industry leaders and successful entrepreneurs to share their k
6/5
2021
One Planet network consultations on the value-chain approach and its application
حدث هجين, 06/05/2021
The One Planet network is holding consultations to collectively define a common agenda for action building on the findings of the joint task group of the International Resource Panel and the One Planet network Report: “Catalysing science-based policy acti
5/5
2021
7/5
2021
FEBA Annual Convention 2021
حدث هجين, 05/05/2021 - 07/05/2021
FEBA Annual Convention 2021 “For a sustainable future food system”, was organized by the European Food Banks Federation in collaboration with Česka Federace Potravinovych Bank and took place online on 6-7 May 2021. FEBA Annual Convention 2021 was recogni
28/4
2021
Preventing Food Waste: Innovations and solutions in the Arab region
حدث هجين, 28/04/2021
11:00 AM – 01:00 PM (GMT+2) / webinar hosted by the FAO Regional Office for the Near East and North Africa & UNEP West Asia There isn’t a more complex context for food waste than in the Arab region, whose unique culture, religions, history, and clima
14/4
2021
Harvest and post-harvest practices to reduce food loss and waste
حدث هجين, 14/04/2021
WEBINAR -10:00 - 12:15 CET Food losses occurring between harvest and retail sale, also known as post-harvest losses, are a key challenge undermining food security and income generation in many countries in Eastern Europe and Central Asia. Post-harvest l
13/4
2021
Global launch event of IFPRI's 2021 Global Food Policy Report: Transforming Food Systems After COVID-19
حدث هجين, 13/04/2021
09:30 – 11:00am EDT COVID-19 has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons and momentum from the world’s response to the pandemic can contribute to food system change. In
13/4
2021
22/4
2021
Fruit Ripening and Ethylene Management Workshop
حدث هجين, 13/04/2021 - 22/04/2021
Live Sessions twice weekly for two weeks. This popular workshop focuses on how to increase profits by reducing losses at the receiving end, and delivering ready-to-eat, delicious fruits and fruit-vegetables to the consumer. Topics will include ripening f
24/3
2021
18/3
2021
Webinar: how to finance the greening of your food chain
حدث هجين, 24/03/2021 - 18/03/2021
10-12.15 hrs (CET) Under the umbrella of the European Green Deal, the Farm to Fork Strategy sets the framework for a more sustainable and climate-friendly food systems in the EU. SMEs are the main actors in the food sector. While some of them are clearly
22/3
2021
Let's meet in the middle: How the central stages of the food value chain shape the way we produce and consume
حدث هجين, 22/03/2021
TIME: 14h - 15h15 (CET) This webinar aims to set the stage for the upcoming consultations by illustrating this message through innovative examples from across the One Planet network and beyond. Examples from the public and private sector will demonstrate