Multimedia
Videos
Empowering farmers - Reducing Post-Harvest Loss
27/04/2017
Post-harvest food loss is a major contributor to hunger and under nutrition affecting farming families across Africa. Farmers who chose to participate in WFP’s Zero Food Loss Initiative have seen a drastic reduction in grain losses (from 40% to less than 2%), a tripling of incomes, and availability of food throughout the lean season.
FOOD IS LIFE We need to reduce food loss and food waste in Timor-Leste
30/11/2016
The videos were produced for Timorese audience to create awareness on food losses and food waste. The short version is to be shown on national TV whereas the long version is to be shown in awareness raising activities planned under the project.
FAO Food policy series: food loss and waste
30/06/2016
This video forms part of a series of policy and governance videos being produced by FAO in 2016.
Stemming Aflatoxin pre- and post-harvest waste in the groundnut value chain (GnVC)
19/05/2016
FANRAPAN regional climate-smart agriculture policy dialogue hosted in Lusaka in August 2015 and some practical ways to reduce pre- and post-harvest losses in the Zambia and Malawi experiences
Cutting back the loss - Post-harvest loss management
28/09/2015
Responding to postharvest challenges faced by farmers like James, the Food and Agriculture Organization of the United Nations and the Government, through its agricultural extension arms – Departments of Agricultural Mechanization and AGRITEX, rolled out a project aimed at reducing post harvest grain losses.