This module evaluates the approaches used to manage weeds, pests and diseases, as well as their environmental and health impacts.
Contribution to resilience
Integrated weed and pest management practices contribute directly to the resilience of farming systems by reducing yield losses and preserving the health of the agroecosystem. The adoption of agroecological methods, such as crop rotation, the use of resistant varieties, reasoned manual weeding or the use of natural biological control, limits dependence on external chemical inputs and strengthens the sustainability of agroecosystems. These practices make it easier to cope with biotic shocks while maintaining productivity, and promote a more autonomous, healthy and resilient agriculture.
Collected information
- Main pests and diseases affecting crops
- Crops affected
- Weed and pest control practices
- Use of phytosanitary products (pesticides and herbicides)
- Method of application of phytosanitary products (pesticides and herbicides)
- Use of protective gear
- Gender of member in charge of weed and pest management
- Satisfaction with the effectiveness of weed and pest management strategies
