Cambodia Embraces Digital Farming to Boost Sustainability and Resilience
The Food and Agriculture Organization of the United Nations (FAO) is marking this year’s International Day of Awareness of Food Loss and Waste (IDAFLW) by shining a light on the importance of leveraging data to stop food loss and waste.
The sixth observance of the International Day of Awareness of Food Loss and Waste calls for urgent action to expand and strengthen efforts to reduce food loss and waste toward securing a sustainable food future for all.
New forecasts point to growth in global cereal output, utilization, stocks and trade
Рост цен на мясо и растительные масла перевесил снижение цен на зерновые, молочную продукцию и сахар