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The Division for Emergencies and Resilience, the FAO Liaison Office in Brussels, and the Kingdom of Belgium co-organized a briefing on the Special Fund for Emergency and Rehabilitation (SFERA). As the first and largest supporter of the fund, Belgium provides FAO with the financial means and flexibility to react promptly when disasters strike and to take early action in response to early signs of impending crises, reducing the time between funding decisions and response on the ground.

The United Nations and the Government of Italy announced today that the Pre-Summit gathering for the 2021 UN Food Systems Summit will be in Rome, Italy from July 19 to July 21, 2021.

16 March 2021 - The “Capacity-building Workshop on Freshwater Aquaculture Value Chain Development and Food Security through South-South Cooperation” was officially launched today under the framework of the FAO-China South-South Cooperation (SSC) Programme.  This virtual workshop, which will run from March to April 2021, aims at improving the capacity of participants to respond to the global challenges facing the aquaculture sector, and exchange knowledge in building resilient value chains.  The virtual capacity development workshop is designed to support local fish-farmers, producers, policymakers and other stakeholders in resilient building of freshwater aquaculture value chains. In particular, this collaborative international workshop will discuss emerging vulnerabilities...

On Thursday, 11 March 2021, the second of five webinar series on “Community Engagement Days” took place. The event was organized by the Dimitra Clubs Team of the Rural Institutions, Services and Empowerment (RISE) team within FAO’s Inclusive Rural Transformation and Gender Equity

15 March 2021, Rome – FAO Director-General QU Dongyu today participated in the chairpersonship handover ceremony of the G77 & China - Rome Chapter and praised the Group’s important contribution to FAO’s work and development.

The importance of addressing youth issues in the Philippines The Philippines is an agricultural country with a land area of 30 million hectares, 47% of which is agricultural land. The Agriculture sector in the Philippines contributes about 20 percent to Gross Domestic Product (GDP). However, in the past decades, the Agriculture sector encountered many challenges, particularly the ageing population of farmers in the country. The Department of Agriculture of the Philippines, in an Official Statement(1) has pointed out the declining interest in farming resulting to an aging labor force in the agriculture sector, which may lead to the deterioration of the...

2021年3月10日，基加利/罗马- 联合国粮食及农业组织（粮农组织）驻卢旺达代表处与JR农场签订协议，推动有志青年投身农业，创造体面就业机会。   JR农场是一家卢旺达农业企业，在卢旺达、尼日利亚和赞比亚开展食品加工零售、农产品贸易以及咨询等业务，其宗旨是保障非洲粮食安全，消除饥饿，为非洲妇女和青年创造体面就业机会。 粮农组织与JR农场携手合作，以促进青年领导的农业企业发展为目标，通过JR农场的"绿色农业企业基金"，从各农业粮食价值链中筛选青年领导的优秀企业，进行股权投资。 这些青年农业企业家还有机会参加培训和能力发展活动，并结识更多志同道合的农业企业家。  粮农组织驻卢旺达代表Gualbert Gbehounou 表示："与JR农场的这一重要伙伴关系将为投身农业和农业企业的年轻人带来新机遇，让他们能够创造体面劳动机会，改善生计，促进粮食安全。" "作为一项青年间计划，绿色农业企业基金将发挥为非洲农业企业青年创造机遇的重要作用。这是一项整体性计划，不仅提供资金，也提供其他有力支持，例如能力建设、培训和宣传，这些都是农业企业成功的必要条件。因此，我们对与粮农组织建立这一伙伴关系感到十分激动，这将吸引更多年轻人投身农业企业"，JR农场首席执行官Rotimi Opeyemi Olawale说道。 扶持青年才俊 与JR农场联盟是2018年在卢旺达基加利举行的非洲青年就业区域会议的成果之一，该会议由粮农组织与非洲联盟及卢旺达政府联合举办。 该伙伴关系体现了新版《联合国粮农组织2021-25年私营部门合作战略》的精神，该战略由粮农组织理事会于2020年12月批准，旨在推动建设更加多样化、更具包容性的伙伴关系，加强地方层面合作，促进对中小微企业的关注。 该伙伴关系还为粮农组织在危地马拉、肯尼亚、卢旺达、塞内加尔和乌干达开展的更广泛的多国项目做出了贡献，支持各国采取更多惠及青年的农业粮食体系发展政策、战略和计划。

罗马-联合国粮食及农业组织（粮农组织）总干事屈冬玉和爱尔兰农业、食品和海洋事务部长查理·麦康纳洛格（Charlie McConalogue）今天出席线上仪式，庆祝粮农组织和爱尔兰过去6年的通力合作。

On Thursday, 18 February 2021 the first of a series of five webinars called “Community Engagement Days” was successfully launched. Organized by the Rural Institutions, Services and Empowerment (RISE) team of the Inclusive Rural Transformation and Gender Equity Division of FAO, in collaboration with the government of Belgium and thanks

Nearly one year into the COVID-19 pandemic, parliamentarians gathered for the first in a series of virtual dialogues on food security and nutrition in the time of COVID-19. The dialogues, organized by the Food and Agriculture Organization of the United Nations (FAO) and supported by the Spanish Agency for International Development Cooperation (AECID), offer a forum for parliamentarians to exchange experiences and best practices in mitigating the impacts of COVID-19 on food security, in both the containment and recovery phases of the pandemic.The first dialogue in the series brought together parliamentarians from Central America and South America to...