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July 2022
Seedling emergence
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_2547

FAO/Olivier Asselin
Seedling emergence is one of the most important phenological event that influences the success of an annual plant. Emergence represents the point in time when a seedling is weaned from dependence upon nonrenewable seed reserves originally produced by its parent, and when photosynthetic autotrophism begins. Timing of emergence often determines whether a plant competes successfully with its neighbors, is consumed by herbivores, infected with diseases, and whether it flowers, reproduces, and matures properly by the end of the growing season.

Sustainable production
February 2024
Sustainable production refers to creating goods or services while minimizing negative environmental, social, and economic impacts. It involves responsible resource...
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_b9932c97

Sustainable Development Goals
January 2024
The Sustainable Development Goals are a universal call to action to end poverty, protect the planet and improve the lives...
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_013b16cd

Electricity generators
December 2023
Electricity generators are used in all areas of activity where it is necessary to ensure the continuity or autonomy of...
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_25730

Innovation systems
November 2023
Network of organizations, communities, enterprises and individuals within which changes fostering transitions to sustainable food systems for food security and...
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_63f4fe74

Antimicrobial resistance
October 2023
Antimicrobial resistance (AMR) occurs when germs, such as bacteria, develop resistance to drugs. With increased antibiotics use, and resistance in...
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_662faf6f