Agricultural producers in seven municipalities of eastern Serbia recently received the final round of European Union assistance to small-scale farms hit by the floods of 2014. Through a partnership with FAO, 600 metric tonnes livestock feed was distribut

A family owns four scattered plots of land, each no bigger than half a football field. Family members use precious time and fuel moving equipment, seeds and fertilizer from one plot to another – often driving across the crops of other families. The combin

Some 1 250 rural households along the contact line in the Donetsk and Luhansk regions of Ukraine are receiving seed potatoes this week from the United Nations Food and Agriculture Organization (FAO). The help comes as part of FAO’s emergency response prog

From black figs to table olives, Turkey’s Bursa region is famous for its fruits and vegetables. Turkey now hopes to strengthen the reputation of Bursa’s horticultural products at home and abroad, helping to raise producer incomes and building sustainable,

As Turkey extends to Africa an offer of increased cooperation – on food security and nutrition, agricultural development, sustainable natural resource management, youth employment and gender, agricultural trade and investment and other technical areas – F

Currants, raspberries, blackberries, strawberries. Eye-catching and delicious, these and other berries could be a key to greater prosperity for rural areas of Moldova. “Berries of Moldova” – a national conference taking place in Chisinau tomorrow – is or

Mapping the Earth’s surface from above is no longer the exclusive privilege of map producers or the military. Meteorologists can also make good use of satellite images, and channel the data into agricultural planning and production. At a week-long FAO tr

Optimizing farming under existing soil and climatic conditions in Russia’s main agricultural regions was the focus of a roundtable discussion here today at the Russian State Agrarian University – Moscow Timiryazev Agricultural Academy (RSAU-MTAA). New tec

Kazakhstan continued its pursuit of organic agriculture production, certification and marketing this week as it welcomed a group of FAO experts to Astana. FAO investment support officer Kairat Nazhmidenov, senior natural resources officer and key FAO exp

Tajikistan’s roughly 3.8 million hectares of pasture – almost 29 percent of its total land area – feed the country’s meat-producing livestock. But these natural resources, particularly year-round pastures near villages, are being depleted and degraded. S