Transforming food systems is a top priority everywhere in the world. In this respect, FAO advocates for sustainable food systems that would deliver healthy and nutritious food to everyone, and provides guidance to this end on how to balance economic, soci

FAO, in cooperation with the Albanian Ministry of Agriculture and Rural Development, launched a collaboration to develop the milk value chain in Albania in partnership with the food producing and packaging company Tetra Laval and catering company AgorAl &

Sustainable food and agriculture partnerships across multiple sectors can play a pivotal role in sharing ideas and successful actions toward mitigating and adapting to climate change. With the goal of facilitating dialogue among this wide array of stakeho

Permanent Representatives to Rome-based United Nations agencies from seven member countries participated in a three-day field visit to Turkey to observe and analyze outcomes of FAO farm training and discuss possible future collaboration in the area. The

By adopting a five-year action plan today in Budapest, FAO and the Eurasian Economic Commission committed to continue and deepen cooperation. This act enforces both parties’ pursuit to realize their mutual goals and objectives in achieving food security a

A number of civil society organizations conducted a seminar for the FAO Regional Office for Europe and Central Asia on 5 July, focusing on the UN Declaration of the Rights of peasants and other people working in rural areas. Organizations included the Eur

Civil society organizations want to influence the future work of the UN Food and Agriculture Organization (FAO) in Europe and Central Asia. With this in mind, a two-day consultation opens in Budapest today, with some 50 participants from several countries

Topping several years of collaboration, the Hungarian Szent István University and FAO’s Regional Office for Europe and Central Asia signed a memorandum of understanding today, covering a three-year period. The accord recognizes the partners’ common globa

Events in Ankara today and tomorrow kick off the second phase of a successful partnership between Turkey and the United Nations Food and Agriculture Organization (FAO). High-level participation from numerous countries reflects the partnership’s internatio

Today the Dairy Union of Russia, Foodbank Rus, Sfera publishing house, and Tara i Upakovka (Package and packaging) magazine became some of the first Russian organizations to join SAVE FOOD – the Global Initiative on Food Loss and Waste Reduction. An acces

The Food and Agriculture Organization of the United Nations (FAO) has reinforced its presence in Ukraine by signing an agreement with the Government to set up a Project Office that will facilitate and expand the provision of technical and humanitarian assistance to the country’s most vulnerable communities, especially in rural areas.