Page tools
codexalimentarius > Noticias y Eventos

Regional Meeting for Near East begins in Rome

The regional meetings provide an incredibly important opportunity for dynamic discussion on major and emerging food safety and quality issues facing the region. There are six Codex regions each represented by a joint FAO/WHO Regional Coordinating Committee (RCC).They meet every two years. Each committee is responsible for defining the problems and needs of the region concerning food standards and food control. By working collectively at the regional level countries are able to highlight regulatory issues and problems arising from food control [...]
15 May 2017

New Chair for CCMAS Dr Marót Hibbey

On Monday 8th May the Codex Committee on Methods of Analysis and Sampling holds its 38th session in Budapest Hungary. Dr Marót Hibbey will chair the meeting for the first time and ahead of the meeting he took part in a Question and Answer session. Dr Marót Hibbey Q1 This meeting will be your first as Chair, can you tell us a little about your professional and personal background? I graduated as a vet in the Szent István University of Veterinary Sciences in Budapest, and [...]
06 May 2017

CCFICS 23rd Session - co-hosted in Mexico

Safe food to consumers should not be compromised regardless of the economic standing of the country. Greg Read is First Assistant Secretary in the Exports Division of the Australian Department of Agriculture and Water Resources and also chair of the Codex Committee on Food Import and Export Inspection and Certification Systems (CCFICS).  Q: How does CCFICS work to ensure fair trading practices and facilitate international trade in foodstuffs, protecting at the same time the health of consumers? Read: CCFICs has developed a large [...]
30 April 2017

Codex Chairperson Joins Kazakhstan Colleagues at Almaty Marathon

The Chairperson of the Codex Alimentarius Commission, Mrs Awilo Ochieng Pernet joined the General Director of the Kazakhstan National Center of Expertise (KZ-NCE) Mr Kanat Balykbayev to run the Almaty Marathon in Kazakhstan on 23.4.2017. Almaty Marathon in Kazakhstan The “Codex Runners” were supported by an outstanding “Codex Almaty Marathon Team” led by the Director of the Almaty Branch of the KZ-NCE Mr Sanat Saptaev and his Deputy-Director Mr Jumash Sandykbayev. The project to have a “Codex Team” at the 42 Km [...]
26 April 2017

Survey on guidance material: risk assessment for animal feed

Feed Safety Multi-stakeholder Partnership Survey on guidance material (tools, methods, manuals, etc.) on how to conduct risk assessment for feed What is the objective of the survey? The FAO facilitated Feed Safety Multi-stakeholder Partnership is conducting this survey to take stock and collect currently available material (e.g. tools, methods, manuals) on how to conduct risk assessment for feed. This is done, as part of preparing practical guidance and training materials (manual and other tools) to support the implementation of the Codex Alimentarius [...]
10 April 2017

Codex Contaminants Committee meeting in Rio

Contaminants are substances that have not been intentionally added to food. They can occur naturally and enter the food while a crop is growing. They can form during manufacturing, handling, storage, processing or distribution. Or they can enter the food from the environment, through our water, the air or soil. The Contaminants Committee establishes or endorses permitted maximum levels or guidelines levels for contaminants and naturally occurring toxicants in food and feed. Nearly 50 countries are expected at this 11th session which [...]
03 April 2017

Codex Food Additives Committee meeting in Macao, China

This committee establishes or endorses permitted maximum levels for individual food additives. A food additive in Codex is defined as "any substance not normally consumed as a food by itself and not normally used as a typical ingredient of the food". Adding food and colour ingredients Additives can be added during the manufacture, processing, preparation, treatment, packing, packaging, transport or holding of a food for technological purposes.  This could be for example to colour, to sweeten or to help preserve the food. In the [...]
17 March 2017

Dr. Moses Gathura Gichia Coordinator for Africa Region retires

CCAFRICA Coordinator and Executive Committee Member of the Codex Alimentarius Commission, Dr. Moses Gathura Gichia has recently announced his retirement from public service and as the Coordinator of the Joint FAO/WHO Regional Coordinating Committee for Africa. It has been a pleasure working alongside Codex. It was just an amazing yet a profoundly rewarding experience. Dr Gathura wished Codex "every success in shaping and mapping the global path towards a better level of protecting consumer health and fair trade practices in food”. 35 years [...]
27 February 2017

Report of Codex AMR meeting published

The Codex Secretariat has published the report of the working group on AMR hosted by the UK and co-chaired by the USA and Australia that met in London from 29 November to 2 December 2016. The report is available online as a working document of the 40th Codex Alimentarius Commission which will take place in Geneva in July. Broad consensus The London meeting completed the tasks set by the 2016 Commission and carried out the initial ground work for the Codex Task Force [...]
17 February 2017

Feed industry meeting highlights antimicrobial resistance

The 10th International Feed Regulators Meeting (IFRM) organized by IFIF in cooperation with the Food and Agriculture Organization of the United Nations (FAO) brought together a record number of feed industry representatives and government officials from 35 countries to discuss key issues including Feed Safety Risk Management Strategies and the role of animal nutrition and feeding to minimise antimicrobial resistance (AMR). The meeting was also informed on the activities of the FAO led Multi-stakeholder Partnership for Capacity Development for Feed [...]
07 February 2017