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Comité Coordinador Regional del Codex para Asia (CCASIA) - Coordinador regional: Japón

El Comité Coordinador para Asia se creó en el 11.º período de sesiones de la Comisión del Codex Alimentarius celebrado en Roma (Italia), en julio de 1976. Su primera reunión se celebró en Nueva Delhi (India) en enero de 1977.

El coordinador regional trabaja en el Ministerio de Agricultura, Silvicultura y Pesca del Japón.

Japón, en su calidad de coordinador regional para Asia, aspira a alcanzar los siguientes objetivos, manteniendo al mismo tiempo los valores fundamentales del Codex, es decir, la inclusión, la colaboración, la creación de consenso y la transparencia:

  • Fomentar la colaboración y la coordinación dentro de la región facilitando el intercambio de opiniones, de modo que los miembros asiáticos puedan estar bien informados y participar eficazmente en la Comisión y sus órganos subsidiarios; y
  • Promover debates abiertos y constructivos en el Comité Coordinador Regional para identificar las cuestiones actuales, emergentes y críticas relativas a la protección de la salud del consumidor y la garantía de prácticas justas en el comercio de alimentos dentro de la región, y abordar estas cuestiones de manera oportuna.

Noticias de la región

World Food Safety Day / Japan food safety association event organized

The Japanese Food Safety Management Association (JFSM) is organizing a World Food Safety Day event. Aligned with this year’s theme, “From burden to solutions – safe food everywhere,” the event will explore challenges (burdens) surrounding food safety and their solutions. The event will focus on the entire food chain—from food production and manufacturing to distribution, retail, and consumers—and encourage engagement in multifaceted discussions designed to provide practical insights for all stakeholders involved in the food chain. "World Food Safety Day 2026" Commemorative [...]
05 June 2026

World Food Safety Day / Japan association conducts lecture and workshop on food safety management

As part of activities related to World Food Safety Day, Japan Food Safety Management Association (JFSM) conducted a lecture and workshop at Visayas State University in the Philippines. The programme was organized by the ASEAN FOOD Industries Human Resource Development Association (AFH) as a special endowment lecture. On 22 April 2026, JFSM Chairperson, Masanori Kotani, delivered a lecture titled “Enhance Food Integrity: Food Safety and Social Responsibilities through Food Chains.” The lecture introduced Japan’s approaches to good management practices (GMP), the [...]
08 May 2026

ACT project to share experiences at the 6th Global Conference on Foodborne AMR

The FAO-implemented Action to support implementation of Codex AMR texts (ACT) project will share its experiences and challenges at the 6th Global Conference on Foodborne Antimicrobial Resistance (GCFA), an international platform that brings together experts and countries to exchange knowledge and advance global action on foodborne AMR. Launched in 2021, the ACT project supports countries in implementing Codex standards on antimicrobial resistance (AMR), developed in response to Members’ requests for guidance in addressing foodborne AMR. These Codex standards have gained strong [...]
05 May 2026

ACT / Pakistan strengthens One Health response to foodborne antimicrobial resistance at national conference

Pakistan is stepping up efforts to address foodborne antimicrobial resistance (AMR), one of the most pressing threats to public health, food safety and sustainable agriculture, through a strengthened One Health approach discussed at a national conference in Islamabad. Held under the FAO-supported Action to Support Implementation of Codex AMR Texts (ACT) project, the two-day conference brought together more than 65 participants from federal and provincial governments, academia, laboratories and international organizations. The event focused on advancing coordinated, cross-sectoral action to address [...]
29 April 2026

CTF / New success story from the Maldives shows a strengthened national food safety system

A new Success Story published by WHO and FAO demonstrates how support from the Codex Trust Fund (CTF) has helped the Maldives strengthen its national food safety system and improve its effective participation in Codex work. Through the project, the country enhanced coordination among key national stakeholders, improved awareness of Codex standards, and reinforced technical capacity to contribute to international food standard-setting processes.  A key achievement highlighted in the country story was the adoption of the Maldives’ first Food Safety Act, [...]
27 April 2026

World Food Safety Day / FAO in Viet Nam to hold a Fun Food Facts webinar

Leading up to World Food Safety Day (7 June 2026), FAO Viet Nam and RMIT University Vietnam are bringing together food experts to share with you the facts and knowledge to make safer food choices every day. Speakers include: Pawin Padungtod - ECTAD Senior Technical Coordinator, FAO Representation in Viet NamTran Cao Son - Deputy Director General, National Institute of Food Control (NIFC), Viet NamYunus Khatri - Senior Lecturer in Food Technology and Nutrition, School of Science, Engineering & Technology, RMIT VietnamGiuseppe Di Chiera - Food [...]
17 April 2026

ACT / Cambodia Strengthens Capacity on Costing and Budgeting for its Multi Sectoral Action Plan on AMR

Siem Reap, Cambodia – 25 February 2025 The Food and Agriculture Organization of the United Nations (FAO), through the Action to support implementation of Codex AMR texts (ACT) project funded by the Ministry of Food and Drug Safety of the Republic of Korea, successfully completed a three‑day training on Costing and Budgeting for the Multi‑Sectoral Action Plan (MSAP) on Antimicrobial Resistance (AMR) 2025–2029, in Siem Reap, Cambodia. More than 40 government officials from Cambodia’s Ministry of Health (MOH), Ministry of Agriculture, Forestry [...]
26 February 2026

ACT / Cambodia strengthens feed inspection capacity to combat antimicrobial resistance

Cambodia is stepping up efforts to curb antimicrobial resistance (AMR) in livestock production by improving the skills of its feed inspectors. From 3–5 December 2025, the Food and Agriculture Organization of the United Nations (FAO), through its Action to Support the Implementation of Codex AMR Texts (ACT) project, and the Ministry of Agriculture, Forestry and Fisheries (MAFF) conducted a Training of Trainers (ToT) on good animal nutrition, feed quality, and feed safety in Phnom Penh. The three-day programme brought together 46 [...]
11 December 2025

CAC48 / Coming soon: a new standard for Codex, thanks in part to the Codex Trust Fund

The Codex Trust Fund (CTF) is facing challenges that may mean it will have to be restructured, changed, re-thought. But this should not detract from the incredible impacts that it has been and still is responsible for. In line with the aims of the project to help countries build Codex capacities and structures and participate more effectively in Codex standards development, CTF projects have brought countries together, fostered confidence among national stakeholders, helped to enhance awareness, and promoted policy action. [...]
12 November 2025

Regional workshop strengthens use of the Codex online commenting system in Asia

Building on the positive momentum following the 23rd Session of the FAO/WHO Coordinating Committee for Asia (CCASIA23), the FAO Regional Office for Asia and the Pacific (FAO RAP) under the regional project Enhancing Capacity in Codex for Effective Participation and Contribution of Selected Countries in Asia (GCP/RAS/278/JPN), in collaboration with the Codex Secretariat, virtually organized a Regional Workshop on the Codex Online Commenting System (OCS) on 22 October 2025. The workshop brought together over 40 participants from 15 countries across Asia, including [...]
24 October 2025
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Coordinador de CCASIA

Toda la información relativa al Codex es pública y gratuita.

Para consultas regionales, comuníquese con:

Secretaría de CCASIA

International Standards Office, Food Safety Policy Division, Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries of Japan
1-2-1, Kasumigaseki, Chiyoda-ku, Tokyo, Japan
Tel: +81 3 3502 8732

Correo electrónico: [email protected]