News
Italy and FAO mark International Year of the Woman Farmer 2026 with commemorative coin
05/03/2026
New 5-euro silver coin, produced in collaboration with Italy’s State Mint, celebrates women’s essential contributions to agrifood systems
Women farmers’ access to justice and resources take centre stage as Rome-based UN agencies mark International Women’s Day 2026
05/03/2026
FAO, IFAD and WFP bring together high-level representatives and farmers’ organizations for the annual joint event in Rome
Brazil’s Rosângela “Janja” Lula da Silva designated FAO Special Goodwill Champion Against Hunger
04/03/2026
In this capacity, Madame Lula da Silva will advocate for food security, women’s empowerment, and sustainable agrifood systems.
FAO Members in Latin America and Caribbean discuss priorities in fighting hunger and poverty
04/03/2026
Regional Conference kicks off as FAO Director-General emphasizes the need for enhanced coordination and support for farmers to bolster progress in food security
New global report highlights slow progress in expanding secure land tenure
25/02/2026
Most land has no documented ownership and uncertainties are rising, according to FAO, ILC and CIRAD
Somalia’s humanitarian crisis worsening with 6.5 million people facing high levels of hunger, Federal Government and United Nations warn
25/02/2026
Joint News Release
Mogadishu - Nearly 6.5 million Somalis face high levels of hunger, and more than 1.8 million children face acute malnutrition due to worsening drought, the Somali government and UN agencies have warned in a new report.
The Integrated Food Security Ph...
Mogadishu - Nearly 6.5 million Somalis face high levels of hunger, and more than 1.8 million children face acute malnutrition due to worsening drought, the Somali government and UN agencies have warned in a new report.
The Integrated Food Security Ph...
Visit from high-level delegates from FAO headquarters and regional offices marks a first for Joint FAO/IAEA Centre
19/02/2026
The Vienna gathering promotes the application of nuclear techniques in food and agriculture, supporting their progress from laboratory studies toward effective field implementation
High-Level roundtable highlights growing role of agrifood systems in National Biodiversity Strategies and Actions
19/02/2026
FAO, the UN Biodiversity Conference’s incoming Armenian Presidency and the Convention on Biological Diversity’s Secretariat convene event focused on agrifood systems’ central role to take action for nature
FAO experts assess risk of antimicrobial resistance spreading via food loss and waste
12/02/2026
Technical review begins to fill a research gap and details challenges and opportunities
FAO, UNICEF and France join forces to strengthen food security and nutrition for earthquake-affected families in eastern Afghanistan
12/02/2026
Joint FAO/UNICEF/Ministry for Europe and Foreign Affairs of France News Release
New FAO publication describes global fish fraud and the tools to combat it
10/02/2026
All too often the seafood we eat is not what it says on the menu, potentially posing health and environmental risks
FAO Food Price Index declines in January for fifth consecutive month
06/02/2026
Updated forecasts suggest global stocks-to-use ratio may rise to quarter-century high
Afghanistan: FAO and Asian Development Bank advance $100 million initiative to boost food security and resilience
29/01/2026
Project to support more than one million Afghans in restoring livelihoods and withstanding future shocks
FAO strengthens food security across Haiti and the Dominican Republic through emergency agriculture and regional agrifood system protection
26/01/2026
A high-level Food and Agriculture Organization of the United Nations (FAO) mission to Haiti and the Dominican Republic this week underscored a central reality for the Caribbean: food security is a shared regional challenge, requiring both life-saving, emergency agricultural action to respond to acute needs as well as cutting-edge prevention and preparedness systems to protect food supply chains.
FAO welcomes new treaty on safeguarding marine biological diversity in international waters
19/01/2026
Experience in governance of fisheries and genetic resources make FAO a critical partner in implementing the BBNJ Agreement
New FAO guidance on assessing food safety risks related to environmental inhibitors
19/01/2026
Publication and webinar focus on chemicals that mitigate methane emissions in cows and other livestock and tackle nitrogen losses in soils
Global Forum for Food and Agriculture puts agriculture at the center of water policy, recognizing FAO’s leadership
19/01/2026
Agriculture ministers and partners commit to integrated global action on water scarcity and competing uses
FAO Food Price Index dips in December despite higher world cereal quotations
09/01/2026
Rome - The benchmark for world food commodity prices fell in December compared to the previous month, as declines in dairy product, meat and vegetable oil quotations more than offset increases in those for cereals and sugar, the Food and Agriculture Organization of the United Nations (FAO) reported Friday.
Ukraine’s agriculture: FAO sets out a three-year emergency and early recovery plan
06/01/2026
The Food and Agriculture Organization of the United Nations (FAO) has published its Emergency and Early Recovery Response Plan for Ukraine for 2026–2028, outlining priority actions to protect agricultural livelihoods, restore productive capacity and support Ukraine’s agrifood sector.
Global forest products trade and production show signs of recovery in 2024
24/12/2025
FAO statistical overview shows production increases across most wood-based product categories