Publications
Thematic highlights
All publications
Sustainable nitrogen management in agrifood systems
01/2025
The newly published report on sustainable nitrogen management in agrifood systems provides a comprehensive overview of nitrogen use and the resulting challenges in agrifood systems.
Learning journey on biodiversity management and sustainable farming - Capacity building related to multilateral environmental agreements in African, Caribbean and Pacific countries (ACP MEAs 3 programme) Kigali, Rwanda, 12–18 May 2024
01/2025
This comprehensive guide accompanies the Learning Journey in Rwanda, known as the 'Land of a Thousand Hills' where the economy heavily relies on agriculture. This document presents a detailed look into Farmer Field Schools (FFS) established through the ACP MEAs 3 programme, highlighting innovative farmer initiatives and success stories.
Desert Locust Bulletin No. 555
01/2025
Discover the current desert locust situation, recent developments, and forecasted risks across affected regions. Stay informed on one of the world's most significant transboundary crop pests.
Improving food security, sustainability and livelihoods through the One Country One Priority Product initiative
11/2024
This brochure highlights the FAO's first OCOP global project, funded by the Flexible Voluntary Contribution (FVC). The project supported Bangladesh, Egypt, Malawi, Trinidad and Tobago, and Uzbekistan to improve value chains for jackfruit, date palm, banana, cocoa, and sweet cherry. The OCOP initiative promotes sustainable production, processing, and marketing of special agricultural products through innovation and capacity development, helping countries boost their unique agricultural products.