Publications
Thematic highlights
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Thematic highlight
Celebrating the power of pulses
Thematic highlight
Transforming agriculture for a sustainable future
Thematic highlight
Gender equality in plant production and protection
All publications
Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation in field genebanks
06/2022
FAO has developed the "Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation in field genebanks" to be used as a companion volume to the Genebank Standards for Plant Genetic Resources for Food and Agriculture.
Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture
06/2022
FAO has developed the "Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation via in vitro culture" to be used as a companion volume to the Genebank Standards for Plant Genetic Resources for Food and Agriculture.
Catalyzing the efficiency and sustainability of Azerbaijan’s hazelnut sector
06/2022
The project entitled “Catalyzing the efficiency and sustainability of Azerbaijan’s hazelnut sector” (HAZER) is implemented under the FAO-Azerbaijan Partnership Programme (FAPP) by the Ministry of Agriculture of Azerbaijan and the Food and Agriculture Organization of the United Nations (FAO) with an objective of empowering smallholder farmers to adopt Good Agricultural Practices (GAP) to improve the production efficiency of hazelnut.
The 3 Principles of Conservation Agriculture
02/2022
This factsheets illustrates the three principles of the Conservation Agriculture. Available also in Russian.
Addressing gender issues in pesticide management
01/2022
The Rotterdam Convention Secretariat (NSPRD) and the Gender team in ESP developed this publication with the objective of highlighting the gender-related implication of pesticide use and management, focusing on the role of women in handling hazardous pesticides in agriculture, the reasons why they are at higher risk and the health-related implications they face.