Plant Production and Protection

Publications

Thematic highlights
All publications
07/2025

This technical manual provides essential guidance for extension service providers and farmer communities to manage African armyworm in smallholder cropping systems. It includes modules on pest identification, life cycle, regional distribution, data collection, reporting, and community-based monitoring and forecasting.

Plant HealthPlant pests
06/2025

This report summarizes the First FAO Technical Workshop on the OCOP Initiative, held from 15 to 18 July 2024 in Sanya, China with experts from 16 OCOP demonstration countries. It highlights shared strategies on national leadership, value chains, and collaboration to advance sustainable development of Special Agricultural Products and strengthen agrifood systems globally.

OCOP
05/2025

Bees and other pollinators are essential for sustainable agriculture and ecological balance, enabling the production of over 75% of global crops, including fruits, vegetables, nuts, and seeds. This guide is useful to learn about their vital role, take action, and help protect them for a healthier planet and sustainable agrifood systems. Bee inspired by nature to nourish us al!

Agrifood systemsPlant Production and ProtectionWorld Bee Day
05/2025

This publication presents integrated pest management (IPM) strategies for eight major global crop pests and diseases. It offers practical, climate-resilient solutions—from traditional practices to advanced tools like biocontrol, robotics, and digital alerts—tailored to cereals, potatoes, fruits, and vegetables. Aimed at policymakers, practitioners, and farmers, it promotes agroecological approaches to build pest-suppressive cropping systems.

Integrated pest managementPesticide managementPlant Production and Protection
05/2025

This guidance note offers a framework for regulating pesticides and addressing illegal trade, which threatens health, the environment, and agriculture. It ensures only approved pesticides are available, providing technical guidelines for authorities, distributors, retailers, and users. Emphasizing a One Health strategy, it proposes mitigation strategies such as awareness campaigns, responsible trade, improved compliance, and stronger global cooperation.

Pesticide managementPlant Production and Protection