FAO emergencies and resilience

Eastern Africa

©FAO/Country: Somalia

Of the countries most vulnerable to climate change, nine are located in Eastern Africa (ND-GAIN country index). Across Eastern Africa, more frequent and intense climate shocks, like droughts, floods and cyclones, have made small-scale farmers one of the most vulnerable communities due to their dependence on climate and natural resources. Coupled with economic inequality, conflict and political instability, affected communities continue to face a cascade of challenges that make it harder to recover. FAO delivers urgent humanitarian assistance and technical expertise in advance of predicted crises, at the onset of crises and beyond to assist communities in their recovery and pave a pathway to sustainable agricultural livelihoods.

News
News
Nutrition support transforms lives in Wau Shilluk, South Sudan
18/03/2026

From hunger to hope: How fresh food vouchers and climate‑smart farming are helping Martha rebuild her family’s future

Publications
Publications
Ethiopia: Belgium’s contribution through the Special Fund for Emergency and Resilience Activities (SFERA)
03/2026

Ethiopia's pastoral lowlands in its southern and southeastern regions are particularly vulnerable due to consecutive and consistent climate shocks.

Publications
Somalia: Worsening drought – Urgent call for assistance
02/2026

The humanitarian situation in Somalia is rapidly deteriorating following the failure of the 2025 deyr rains and the onset of drought.

Publications
Enhancing food security and sustaining livelihoods through social protection in Somalia
01/2026

Somalia faces protracted crises driven by climate shocks, conflict and disease, resulting in recurrent food insecurity and high poverty.

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