Publications
Food Systems Assessment: Working towards the SDGs - Nepal Early Insight
07/2021
The purpose of this Early Insight is to highlight the key findings of the food system assessment undertaken in Nepal under the Catalyzing the sustainable and inclusive transformation of food systems initiative, a joint initiative between the EU, FAO, CIRAD and national governments. It also suggests a possible way forward ahead of the UN Food System Summit to be held in September 2021.
Food Systems Assessment: Working towards the SDGs - Burkina Faso Early Insight
07/2021
The purpose of this Early Insight is to highlight the key findings of the food system assessment undertaken in Burkina Faso under the Catalyzing the sustainable and inclusive transformation of food systems initiative, a joint initiative between the EU, FAO, CIRAD and national governments. It also suggests a possible way forward ahead of the UN Food System Summit to be held in September 2021.
FAO Investment Centre - 2020 at a glance
07/2021
Making food systems more sustainable is not just about reducing carbon footprints, but also about creating jobs, reducing inequalities, improving efficiencies along supply chains and strengthening people’s ability to cope with climate change. This short summary - 2020 at a glance highlights the recent work fo the Centre.
Investing in rural households through community promoters - The Haku Wiñay/Noa Jayatai programme in Peru
07/2021
This case study report was written as a part of the Agriculture Human Capital Investment Study, funded by FAO Investment Centre and with the support of the International Food Policy Research Institute and the CGIAR Research Programme on Policies, Institutions and Markets (PIM) and the FAO Research and Extension Unit.
Professionalizing farmer organizations through private sector-led models: Capacity development initiatives in Cameroon and Côte d’Ivoire
06/2021
One of the nine featured case studies, funded by the Agribusiness Market Ecosystems Alliance with support from IFAD, explores three private sector-led initiatives focusing on the capacity development of farmer organizations in Côte d’Ivoire and Cameroon.
Investing in youth vocational training: Professional training programme in the agropastoral and fisheries sectors in Cameroon
06/2021
One of the nine featured case studies is the Support Programme for the Renovation and Development of Professional Training in the Agropastoral and Fisheries Sectors in Cameroon. The programme is part of the training-integration continuum preparing young people for jobs in the agropastoral and fishery sectors and has contributed to strengthening their entrepreneurial and social skills.
Investing in farmers through public–private–producer partnerships: Rural Empowerment and Agricultural Development Scaling-up Initiative in Indonesia
06/2021
One of the nine featured case studies is the Rural Empowerment and Agricultural Development Scaling-up Initiative in Indonesia. This programme adds perspectives on investing in human capital in agriculture through public-private-producer partnerships, using lead farmers, cocoa doctors and farmer field schools.
Investing in farmers: Agriculture human capital investment strategies
06/2021
A global study carried out by the FAO Investment Centre and the International Food Policy Research Institute, with support from the CGIAR Research Programme on Policies, Institutions and Markets and the FAO Research and Extension Unit, looks at agriculture human capital investments, from recent trends to promising initiatives in Cameroon, Chile, Côte d’Ivoire, India, Indonesia, Kenya, Peru, Rwanda and the United States of America.
Investing in women livestock advisers and farmers: Jharkhand Opportunities for Harnessing Rural Growth Programme in India
06/2021
One of the nine featured case studies is the Jharkhand Opportunities for Harnessing Rural Growth Programme in India. This case explores investment in developing the human capital of women livestock farmers as certified master trainers and community service providers known as Ajeevika Pashu Sakhi (APS).
The impact of improved land administration in Nicaragua
06/2021
An impact evaluation of Nicaragua’s Land Administration Programme (PRODEP) finds that the programme ensured gender equality in the access to...
FAO Investment Centre – Annual Review 2020
06/2021
The FAO Investment Centre provides a wide range of support services to...
Making climate-sensitive investments in agriculture: approaches, tools and selected experiences
06/2021
This comprehensive knowledge product provides investment practitioners with practical reference material on integrating climate risk considerations at all stages of the investment project cycle, from design to implementation, monitoring and evaluation.
Potential brewing for Azerbaijani and Georgian tea industries
06/2021
With an expected stronger demand for green tea and health and wellness teas as well as for high-quality black tea in developed markets, this brief suggests that these product categories should be the areas of focus for the Azerbaijani and Georgian tea industries during the next decade. FAO and the European Bank for Reconstruction and Development (EBRD) look at the countries’ potential to produce high quality and specialty teas.
Effects of land tenure rights formalization on household investments – The case of PRODEP in Nicaragua
06/2021
This study analyses the impacts of titling on tenure security, property value, access to credit, and household investments in the...
Agri-hire in sub-Saharan Africa: Business models for investing in sustainable mechanization
06/2021
For a better understanding of how agricultural mechanization hire service provision can contribute to agricultural and rural development, this publication aims to (i) showcase a variety of business models of private-sector businesses providing agricultural mechanization hire services in Africa, (ii) identify success factors, and (iii) provide entry points for investment.
Catalysing the sustainable and inclusive transformation of food systems A joint EU, FAO and CIRAD initiative
05/2021
Available in English, French and Spanish. Since 2020, the EU, FAO and CIRAD have entered into a partnership with governments and food systems actors to initiate a large-scale assessment and consultation on food systems in more than 50 countries, as a first step towards transforming them.
Atlas tipicne hrane iz Crne Gore. Atlas of typical food from Montenegro
05/2021
The Atlas of typical food from Montenegro seeks to promote not only the high quality traditional products presented in this...
Digital Agriculture Profile: South Africa
04/2021
Digital technologies are slowly spreading in agriculture sectors globally. But their adoption...
Developing bankable business plans - A learning guide for forest producers and their organizations
04/2021
This guide was developed to improve the capacity of small producers, their organizations and small and medium-sized enterprises to access...
Digital Agriculture Profile: Rwanda
04/2021
Digital technologies are slowly spreading in agriculture sectors globally. But their adoption...