Events archive
9/2
2021
Edible Coatings in Fruit Preservation Event - Consortium for Innovation in Postharvest Loss and Food Waste reduction
Hybrid Event, 09/02/2021
@ 4:00pm SAST (South Africa - Johannesburg) @ 9:00am EST (Washington DC - USA) Edible Coatings as an Economical and Natural Alternative to Synthetic Fungicides and Plastics in Fruit Preservation: A Case of Study with Stone Fruits. The 1st Consortium web
30/1
2021
Basics of Kombucha Brewing - Online course organized by The University of the West Indies
Hybrid Event, 30/01/2021
The Department of chemical engineering of the University of the West Indies ivites you to a short-course on: Fermentation technology - Basics of Kombucha Brewing Register now for this exciting short-course! Date: Saturday 30th January 2021 More inf
18/1
2021
22/1
2021
13th Global Forum for Food and Agriculture (GFFA) 2021 How to Feed the World in Times of Pandemics and Climate Change?
Hybrid Event, 18/01/2021 - 22/01/2021
Every year the Federal Ministry of Food and Agriculture (BMEL) discusses current issues and questions. With this year’s topic, the GFFA addresses two particularly important challenges to global food supply that require global cooperation. How agricultur
17/12
2020
FEBA Annual Forum on Food Aid and Social Inclusion
Hybrid Event, 17/12/2020
FEBA's Annual Forum on Food Aid and Social Inclusion, "European Food Banks Federation: competences and creativity to feed the future" will take place on 17 December from 11:00 to 13:00 (CET). This year's Forum will have the objective to take stock of the
15/12
2020
SAVE the DATE - 2021 International Year of Fruits and Vegetables (IYFV) official virtual launch!
Hybrid Event, 15/12/2020
The UN General Assembly designated 2021 the International Year of Fruits and Vegetables (IYFV). The IYFV 2021 is a unique opportunity to raise awareness on the important role of fruits and vegetables in human nutrition, food security and health and as we