Events archive
1/4
2019
Request for Concept Notes - Assessment of GAIN Supply Chains for Nutritious Foods Program Portfolio
Hybrid Event, 01/04/2019
Since 2003, GAIN has been investing in efforts to improve nutrition and diets for the world’s most vulnerable populations by shaping supply chains to deliver nutritious food. GAIN’s Programs on Supply Chains for Nutritious Foods work along food supply cha
12/3
2019
Reducing Food Loss and Waste – Making it Personal event (also live streamed)
Hybrid Event, 12/03/2019
Special Event Reducing Food Loss and Waste – Making it Personal Co-Organized by IFPRI, Stop Wasting Food / Selina Juul, World Resources Institute (WRI), Champions 12.3, and the Embassy of Denmark in Washington, DC HOW TO REGISTER FOR THIS FREE EVE
11/3
2019
12/3
2019
“Post-harvest loss reduction for enhanced food and nutrition security in IGAD member states”
Hybrid Event, 11/03/2019 - 12/03/2019
Djibouti - A workshop will be held to launch a new project entitled “Post-Harvest Loss Reduction for Enhanced Food and Nutrition Security in IGAD Member States”. It will contribute to improving the capacity of IGAD and its Member States in developing and
5/2
2019
7/2
2019
Good Food for People and the Planet, Working together towards 2030
Hybrid Event, 05/02/2019 - 07/02/2019
Wyndham San Jose Herradura Hotel & Convention Center | San Jose, Costa Rica 2nd Global Conference of the One Planet (10YFP) Sustainable Food Systems Programme The Sustainable Food Systems Programme of the UN One Planet network (10YFP) is a multi-sta
21/1
2019
25/1
2019
Food loss and waste reduction and management - Advanced course
Hybrid Event, 21/01/2019 - 25/01/2019
The Food loss and waste reduction and management advanced course follows a comprehensive approach, highlighting the importance of food loss and waste in current food systems, identifying main actors and critical points along the food supply chain and revi