News
AflaSTOP project identifies the most promising storage options to arrest aflatoxin growth in Kenya, Rwanda and Tanzania
09/05/2016
The CoP member Rex Raimond, Senior Mediator and Program Director of Meridian Institute, presents the “AflaSTOP: Storage and Drying for Aflatoxin Prevention (AflaSTOP)” project (started in 2012).
Meridian Institute is partnering with
Good practices for the reduction of food losses in cereals and grains chains arriving to the provinces of Kwilu and Central Congo
12/04/2016
Kinshasa, 6 April 2016: eight artisans selected and designated by producers groups, administrators of warehouses and inspections of agriculture, fishery, livestock and rural development, two from each territory of Bulungu and Idiofa in Kwilu Province, and of Seke-Banza and Luozi in Central Con...
New CoP Forum discussion on PHL reduction policy development
11/04/2016
The CoP presented at FAO regional validation workshop for food loss reduction strategy development in favour of smallholder producers in Africa.
24/03/2016
A three-day validation workshop organized in the framework of the project entitled ‘Food loss reduction strategy development in favour of smallholder producers in Africa Phase 1’ was held in Harare, Zimbabwe from 15 to 17 March 2016. The workshop is part of a project launched in 2014, funded b...
WFP in action for PHL reduction in Zambia
17/12/2015
The Senior Programme Assistant Susan Chipeta describes for the CoP members the WFP intervention for reducing PHL undertaken in Zambia and implemented through two different actions and in collaboration with other institutions.
Suffocating Insects to Save School Meals. An airtight solutio...