FAO Liaison Office with the European Union and Belgium

22/02/2024

David Laborde, FAO Director of Agroeconomics and Policy, was invited to contribute to the discussions of the Council Working Party on Development Cooperation and International Partnerships (CODEV-PI) on 22 February 2024, under the Belgian Presidency of the Council of the European Union. J...

21/03/2024

The 38th Regional Ministerial Conference for Latin America and the Caribbean of the Food and Agriculture Organization of the United Nations (FAO) ended today with a renewed commitment to FAO's Strategic Framework...

25/03/2024

The escalation of the Red Sea crisis is poised to accelerate the increase in shipping costs, delay the delivery of essential food or lead to a complete suspension of trade routes and closure of Yemeni ports, a new 

25/03/2024
Haiti is in the grip of a worsening humanitarian crisis, with nearly half of the population likely facing acute food insecurity, according to the latest In...
28/03/2024
Food loss and waste reduction should be seen as a means towards achieving other objectives, including improving food security and nutrition, reducing greenhouse gas emissions and lowering pressure on water and land resources, which contribute towards increased productivity and economic growth. Th...
26/03/2024

We cannot allow the global food security situation to continue to worsen and must act urgently to address the availability, accessibility and affordability of food, QU Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO) said today in remarks at the ope...

23/02/2024

Sustainable livestock is a key asset not only contributing to the eradication of hunger and malnutrition by 2030, but also to reduce greenhouse gases (GHG) emissions, and to conserve biodiversity. 

19/03/2024

FAO’s resilience work in Eastern Africa was the topic of a meeting of FAO with the Brussels-based representatives from Eastern Africa. The meeting was chaired by the Ambassador of the Republic of the Sudan as Regional Coordinator of the Group and hosted by the Embassy of the Federal Democ...

18/03/2024

On the margins of the European Summit for Regions and Cities held in Mons, FAO Brussels organized a roundtable discussion to showcase three of FAO’s key initiatives for local and regional development: the

13/02/2024

Lynnette Marie Neufeld, Director of FAO's Food and Nutrition Division, participated virtually in a panel discussion on “How to make sustainable diets the norm”, organized by the European Parliament Intergroup on Climate Change, Biodiversity and Sustainable Development, and hosted by MEP...

11/03/2024

FAO had a very active participation at the Open Food Conference, a three-day event organized under the Belgian Presidency of the Council by the Government of Flanders. 

On the first day of the event...

29/02/2024

FAO's recently released report Achieving SDG 2 without breaching the 1.5 °C threshold: A global roadmap underscores that while progress is evident in recognizing the potential of agrifood systems in climate action, more collective efforts and finance for agrifood systems transformation ar...

29/02/2024

The FAO Liaison Office in Brussels, in partnership with the Secretariat of the Organisation of Africa, Caribbean and Pacific States (OACPS), held a roundtable exchange with the OACPS Ambassadors and delegations on Achieving SDG 2 without breaching the 1.5 °C threshold: A global roadmap, w...

18/03/2024
Protecting the poorest, reducing inequalities, improving food security and nutrition, and improving market access are among key goals in Latin America and the Caribbean, a region that makes major contributions to global food security, QU Dongyu, Director-General of the Food and Agriculture Organi...
20/03/2024

The scale of hunger across Sudan is "deeply concerning" and requires an "immediate cessation of hostilities" as an essential first step in eliminating the risk of famine, Deputy Director-General of the Food and Agriculture Organization of the United Nations (FAO) Maurizio Martina today to...

19/03/2024

There is an urgent need to transform agrifood systems and leverage their climate solutions, the Food and Agriculture Organization of the United Nations (FAO) has said in light of the findings of the latest UN 

21/03/2024

World Water Day 2024 highlights the central role that water plays in shaping global peace, stability, and prosperity.

Water can create peace or spark conflict.

When water is scarce or polluted, or when people have unequal, or no access to water, tensions can rise between communitie...

21/03/2024

World leaders have committed to halt deforestation & restore 1 billion hectares of degraded land by 2030.

To bridge this gap, FAO launched Open Foris over a decade ago. This ground-breaking open-source platform - the first of its kind in FAO - makes available the latest in technolo...

21/03/2024

The United Nations General Assembly proclaimed 21 March the International Day of Forests (IDF) in 2012. The Day celebrates and raises awareness of the importance of all types of forests. On each International Day of Forests, countries are encouraged to undertake local, national and internation...

20/03/2024

La FAO produit un volume important de publications dans diverses langues et régions, ce qui reflète son engagement en faveur du rayonnement de la diversité linguistique et de l’inclusivité. Les publications en français contribuent à une part substantielle de l’ensemble de la production éditori...