Related documents 2020
| Item | Description | Upload date |
EN
FR
ES OL | Document Reference | ||||
|---|---|---|---|---|---|---|---|---|
| 1 | Proposed Draft Standard for Dried Nutmeg | 09/06/2020 |
| CX/SCH 21/05/9 | ||||
| 3 | Proposed Draft standard for dried roots, rhizomes and bulbs – dried or dehydrated ginger | 09/06/2020 |
| Appendix III | ||||
| 2 | Proposed Draft Standard for Dried Oregano | 10/06/2020 |
| Appendix II | ||||
| 5 | Proposed Draft Standard for dried Basil | 09/06/2020 |
| Appendix V | ||||
| 6 | Proposed Draft Standard for dried cloves | 09/06/2020 |
| Appendix VI | ||||
| 7 | Proposed Draft Standard for Saffron | 13/06/2020 |
| Appendix VII |
