Events archive
20/ 5
2020
31/12
2020
Elsevier: Call for papers Food Loss and Waste during COVID-19
Hybrid Event, 20/05/2020 - 31/12/2020
The COVID-19 outbreak has challenged several aspects of human modern society, yet it could make us rethink the way we produce and consume our food, towards a more sustainable approach in alignment with the UN Sustainable Development Goals. The popular med
29/ 4
2020
Webinar : The Impact of COVID-19 on the Food Supply & Feeding the Hungry
Hybrid Event, 29/04/2020
The recovery of excess food to sustain the food-insecure population in the U.S. is a critical concern during the COVID-19 pandemic. Food rescue organizations and food waste experts are focused on assessing the short-term and potential long-term impacts, i
11/ 2
2020
28/2
2020
Job opportunity: post-harvest technologies researcher
Hybrid Event, 11/02/2020 - 28/02/2020
Wageningen University & Research is looking for a person with an academic background in agricultural technology, horticulture, biology or a similar field; preferably with a PhD and a specialisation in postharvest physiology or postharvest technology.
3/ 2
2020
14/2
2020
Job opportunity: G20 Food Loss and Waste SME – Riyadh, KSA consultant
Hybrid Event, 03/02/2020 - 14/02/2020
We are urgently hiring a Food Loss & Waste Subject Matter Expert, for a 3-4 month contract in Riyadh, KSA for a global management consultancy. Start Date: ASAP (part-time or full-time based on your availability) Location: Riyadh (on-site) - 25-35% +
1/ 2
2020
30/9
2020
5th Edition of the International ON-LINE Course on Postharvest & Fresh-Cut Technologies
Hybrid Event, 01/02/2020 - 30/09/2020
The 5th Edition of the International ON-LINE Course on Postharvest & Fresh-Cut Technologies offered by the Postharvest and Refrigeration Group of the Universidad Politécnica de Cartagena (UPCT, Spain) with new instructors and updated materials. Offici
26/ 12
2019
JOB opportunity: Nutrition And Food Systems Officer (Agro-Food Processing)
Hybrid Event, 26/12/2019
The Nutrition and Food Systems Officer will provide technical support in the preparation and implementation of the programme of work in the area of food loss and waste reduction. This will include work on post-harvest systems management, food loss and was
12/ 12
2019
Time’s up for food waste! Setting the EU action agenda towards 2030
Hybrid Event, 12/12/2019
The conference is open to all stakeholders active in food loss and waste prevention, interested to know more about and contribute to the EU’s work in this field. Given the limited capacity of the venue, we recommend that you register online for the event
20/ 11
2019
UNECE-FAO Conference, Food (Waste) for Thought –Food Loss and Waste and the Sustainable Development Goals
Hybrid Event, 20/11/2019
Food loss and waste requires multifaceted holistic policy perspectives to reduce food loss and waste and create real impact. Food insecurity caused by the lack of availability of food is one of these areas, where making the existing food available could r
12/ 11
2019
Food Systems and Nutrition E-Consultation: Emerging Evidence and Research Opportunities
Hybrid Event, 12/11/2019
An USAID’s Bureau for Food Security e-consultation on gaps in food systems and nutrition evidence. The consultation will kick off on November 12 with a webinar, where the Feed the Future Nutrition Innovation Lab will present findings from its new literat
11/ 11
2019
12/11
2019
Conference on food loss and waste reduction
Hybrid Event, 11/11/2019 - 12/11/2019
In the Encyclical “Laudato Si: On Care for Our Common Home,” Pope Francis calls for changes to “the trajectory and functioning of the world economy”, as the current economic model is leading to “the destruction of the environment due to apathy, the reckle