Events archive
8/12
2021
Webinar: Food loss and waste reduction in hospitality and food service
Hybrid Event, 08/12/2021
Virtual event (webinar) | 10:00 – 12:00 CETThe recent study estimated that 26 per cent of all food waste generated in 2019 came from food service. In this regard, restaurants, catering, and hospitality enterprises (HoReCa) have a vital role to play in red
7/12
2021
8/12
2021
Nutrition for Growth (N4G) Summit
Hybrid Event, 07/12/2021 - 08/12/2021
Tokyo (Japan) - Through the International Coalition for Advocacy on Nutrition (ICAN) as well as through the Scaling Up Nutrition (SUN) movement a wide range of organizations and partners are working to mobilize new financial and policy commitments for nut
1/12
2021
3/12
2021
5th ISHS 2021 Asia Symposium on Quality Management in Postharvest Systems
Hybrid Event, 01/12/2021 - 03/12/2021
The V Asia Symposium on Quality Management in Postharvest Systems (AsiaPostharvest 2021) will be held from 1 to 3 December 2021 at KX - Knowledge Exchange for Innovation Building, Bangkok, Thailand. King Mongkut's University of Technology Thonburi (KMUTT
30/11
2021
1/12
2021
2021 Future of Food Conference
Hybrid Event, 30/11/2021 - 01/12/2021
Online event The Future of Food Conference will provide a high-level platform to discuss future trends and priorities in food innovation in Europe, in the broader context of the UN Sustainable Development Goals and the EU Farm to Fork Strategy. Confere
17/11
2021
18/11
2021
2nd Food Loss and Waste Reduction Summit for Latin America and the Caribbean
Hybrid Event, 17/11/2021 - 18/11/2021
The Inter-American Development Bank (IDB), the Food and Agriculture Organization of the United Nations (FAO), the United Nations Environment Programme (UNEP) and the Ministry of Agriculture, Livestock and Fisheries of the Government of Argentina are pleas