Events archive
25/5
2022
Research advances in value-added agroprocessing of pomegranate fruit in South Africa: opportunities and challenges
Hybrid Event, 25/05/2022
Virtual event | 09:00 AM in Central Time (US and Canada) | This presentation highlights science-based approaches to transforming pomegranate fruit parts to more valuable states and innovating pomegranate fruit into specialty products valuable in the cosme
12/5
2022
IFPRI Climate Change & Food Systems Report launch
Hybrid Event, 12/05/2022
Virtual launch 9:00 AM (EDT) he 2022 Global Food Policy Report, IFPRI’s flagship report, highlights the urgency of accelerating innovation, reforming policies, resetting market incentives, and increasing financing for sustainable food systems transformat
24/3
2022
Food Systems Perspectives in Policy to Address Postharvest Losses
Hybrid Event, 24/03/2022
At 8:30 am CDT an ADMI virtual event The food systems approach recognizes that problems of food loss anywhere in a value chain may reflect failures and potential interventions elsewhere in that chain. Join us for the third and final webinar in the "Redu
21/3
2022
The Role of Sustainable Food Consumption and Production for a Healthy Planet and Prosperity for All
Hybrid Event, 21/03/2022
9:30-11:15 AM (UTC) virtual event In light of the upcoming preparatory meeting for Stockholm+50 on March 28, 2022, in New York, this virtual event will discuss the connections between sustainable food systems and sustainable consumption and production, a
16/3
2022
How to effectively transform food systems with new inclusive governance mechanisms?
Hybrid Event, 16/03/2022
16.00 - 17.00 hrs CET - Virtual event The report National and subnational food systems multi-stakeholder mechanisms (SFS MSMs): an assessment of experiences was launched in October 2021. Its findings illustrate how such mechanisms can effectively contrib