Events archive
24/3
2022
Food Systems Perspectives in Policy to Address Postharvest Losses
Hybrid Event, 24/03/2022
At 8:30 am CDT an ADMI virtual event The food systems approach recognizes that problems of food loss anywhere in a value chain may reflect failures and potential interventions elsewhere in that chain. Join us for the third and final webinar in the "Redu
21/3
2022
The Role of Sustainable Food Consumption and Production for a Healthy Planet and Prosperity for All
Hybrid Event, 21/03/2022
9:30-11:15 AM (UTC) virtual event In light of the upcoming preparatory meeting for Stockholm+50 on March 28, 2022, in New York, this virtual event will discuss the connections between sustainable food systems and sustainable consumption and production, a
16/3
2022
How to effectively transform food systems with new inclusive governance mechanisms?
Hybrid Event, 16/03/2022
16.00 - 17.00 hrs CET - Virtual event The report National and subnational food systems multi-stakeholder mechanisms (SFS MSMs): an assessment of experiences was launched in October 2021. Its findings illustrate how such mechanisms can effectively contrib
13/3
2022
Canadian Food Waste Action Week
Hybrid Event, 13/03/2022
This year, from March 7 to 13, Canada will join with environmental charity WRAP for the first global Food Waste Action Week, with the goal of driving home the message, “Wasting Food Feeds Climate Change.” The international week of action will be delivered
10/3
2022
SPECIAL EVENT SDG 12.3 - Food Loss and Food Waste: A Once in a Generation Opportunity
Hybrid Event, 10/03/2022
Co-organized by IFPRI, Embassy of Denmark, World Resource Institute, Champions 12.3; and with the collaboration of the World Food Forum The military invasion in Ukraine has caused fresh risks to global food security in a context of already sharp increase