Expanding Africa's Great Green Wall
18/02/2025
Action Against Desertification is an initiative of the African, Caribbean and Pacific Group of States (ACP) to restore drylands and degraded lands in Africa, the Caribbean and the Pacific to tackle the detrimental social, economic and environmental impact of land degradation and desertifi...
Fisheries observation: a tough but vital job
17/02/2025
“I love the ocean,” says Saiasi Sarau, a sturdy Fijian sailor with a broad smile. “It has been good to me ever since I started fishing as a kid,” he reflects, as he gazes over the calm waters of the harbour of Mauritian capital, Port Louis.
Fishing is the only way of life in the village ...
“Bold investments” needed to address challenging nutritional burden in Africa, FAO says
14/02/2025
The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, told African leaders gathered in Addis Ababa today that “bold investments” are needed to achieve our collective vision for economic growth and development in Africa, a continent that continues...
Scientist and entrepreneur, one Mongolian woman transforms bee venom into innovative products
12/02/2025
With a lifelong drive toward philanthropy and an academic background in economics, Solongo Ganbold found her way to microbiology later in life, as she helped her mother on her PHD research. It was honeybee venom (apitoxin) that captured her interest for its potential in treating patients with ...
Celebrating the International Day of Women and Girls in Science: New course to boost capacity development for phytosanitary excellence
11/02/2025
Celebrating the International Day of Women and Girls in Science on 11 February, the International Plant Protection Convention (IPPC) and the Food and Agriculture Organization of the United Nations (FAO) elearning Academy, have launched a new certified e-learning course
FAO ensures transparency and quality in measuring SDG 2 (Zero Hunger) Indicators
06/02/2025
The current era is marked by escalating conflicts, increasing frequency and intensity of extreme weather events and disasters, and profound economic shocks that drive migration as people seek to escape harsh conditions.
Against this backdrop, the Food and Agriculture Organization of the ...
Belgium-funded FAO projects in Guinea and Burkina strengthen climate resilience
27/01/2025
As part of the FAO-Belgium Strategic Dialogue, FAO presented two...
Global Forum for Food and Agriculture in Berlin marks milestone for advancing the sustainable bioeconomy, recognizing FAO’s leadership
20/01/2025
Berlin – Bioeconomy as a driving force of the agrifood transformation promises a future where agriculture feeds the world while nurturing planet and people. In the final communique of the 2025 Global Forum for Food and Agriculture (GFFA) in Berlin,
FAO and Ghent University sign collaboration agreement sharing a vision for transforming agrifood systems
28/01/2025
Brussels, Belgium – The Food and Agriculture Organization of the United Nations (FAO) and Ghent University (UGent) have agreed today to formalize and strengthen their partnership through the signing of a Memorandum of Understanding (MoU). The signing took place on the sidelines of the
Belgium and the future of agrifood systems transformation discussed at the sidelines of the FAO-Belgium Strategic Dialogue
28/01/2025
The side event that took place on the sidelines of the FAO-Belgium strategic dialogue provided an interesting platform to highlight Belgium’s role in transforming agrifood systems. Organized by Belgium, the Food and Agriculture Organization (FAO), and the World Food Program...
Gaza: Immediate action must combine emergency relief with the restoration of local food production
28/01/2025
Rome – The ceasefire is the first step in delivering emergency relief and rebuilding local food production in the Gaza Strip, where more than 2 million people urgently need assistance due to the collapse of agricultural output, according to the Food and Agriculture Organization of the Uni...
New UN report offers insights into how geospatial technology can advance the global food security agenda
07/02/2025
Benchmark for world food commodity prices down in January
07/02/2025
Pulp and paper industry - how to make the circular economy work?
02/12/2024
The recently published publication on Circularity Concepts in the Pulp and Paper Industry was the focus of a hybrid event jointly organized by the UN Econo...
FAO participates at the Winter Conference of Austria’s Eco-Social Forum in Vienna
21/01/2025
The Winter Conference, organized by the Eco-Social Forum since 1954, is a key event in the Austrian agricultural calendar. This year’s conference brought together experts from various fields, underlining the ur...
Strengthening Dialogue: FAO Deputy-Director General Maurizio Martina exchanges views with FoodDrinkEurope
29/01/2025
FAO Deputy-Director General (DDG) Maurizio Martina was invited by FoodDrinkEurope (FDE), to engage in an exchange of views with FDE members. Hos...
AMIS Secretary talks at EU Agricultural Outlook Conference
10/12/2024
The 2024 edition of the annual EU Agri-Food Days brought together a diverse group of stakeholders, including agrifood system participants, civil society, consumers, academia, and ...
Youth curiosity shines at World Soil Day 2024 event
05/12/2024
On World Soil Day 2024, themed “Caring for Soils: Measure, Monitor, Manage,” the FAO Liaison Office in Brussels, in partnership with the European Commission’s Directorate-General for Environment (DG ENV) and the NGO GoodPlanet Belgium, organized interactive activities in French and Englis...
FAO Transparency Portal and Projects Dashboard presented to European Development Agencies in Brussels
10/12/2024
Upon invitation by the Team Europe Working Group of the Practitioners' Network for European Development Cooperation, FAO presented its Transparency Portal and the Project Dashboard it contains.
Launched in June 2024, this cutting-edge tool highlights FAO’s ded...