Forestry

©FAO Luis Tato©FAO Joan Manual Baliellas

People and forests

News
Issues Brief: Forests, energy and livelihoods
04/04/2023
New York – More integrated approaches between forests, energy and livelihoods can accelerate progress towards the Sustainable Development Goals, according to a joint brief published today by the UN Forum on Forests Secretariat, FAO, the International Union of Forest Research Organizations and the United Nations Development Programme.
Charcoal ©FAO/Luis Tato
22/03/2023
Rome - Much of Africa is highly dependent on charcoal as a cooking fuel, yet most countries do not have policies in place that would help make the sector more sustainable, according to a new FAO report. The report, entitled
© Brent Stirton Getty Images for FAO, CIRAD, CIFOR, WCS
21/03/2023
As we mark the International Day of Forests today, it is worth remembering that there are many reasons to appreciate forests – and that even if we never set foot in them, forests keep us all healthy.

Publications

Forest and farm producers – climate change sentinels
2021

This policy brief summarizes key findings and sets out six clear recommendations for how to build long-term climate resilience among smallholders.

Taking stock: what we grow together counts
2021

Smallholder farmers are commonly thought of as farmers who manage two hectares of land or less. By some estimates they represent approximately a quarter of the world’s population, and manage half of the world’s arable land; they generate billions of dollars in forest and timber products.

Developing bankable business plans
2021

This guide was developed to improve the capacity of small producers, their organizations and small and medium-sized enterprises to access private investment and finance for sustainable forest-based businesses. It offers a framework to think through, organize and develop a convincing investment proposal.

Videos

Forest monitoring and Indigenous-led restoration in Brazil
17/11/2025

From satellite-based monitoring to community and indigenous-led restoration, Brazil’s approach is inspiring a global movement for forest protection...

The Green Cities Initiative – In my Green City
27/10/2025

In this video, eight people aged between 6 and 18 years share their experiences and ideas of what life in a sustainable, just and green city might look...

The Green Cities Initiative - a better future for all
15/10/2025

Cities around the world are grow rapidly. This growth offers immense opportunities but also creates rising pressure on infrastructure, resources and...

The Green Cities Initiative – in Action for Africa
15/10/2025

With support from Italy’s Ministry of Foreign Affairs and International Cooperation, the FAO’s Green Cities Initiative is helping ten cities in five...

The Green Cities Initiative - a virtual Green Cities walk
14/10/2025

Step into a reimagined urban world – a world in which cities are not just growing, but thriving.

‘Greening’ the humanitarian response in Uganda and Djibouti
20/06/2025

The Greening the Humanitarian Response project, funded by the European Union and implemented by FAO in collaboration with UNHCR, aims to strengthen...

Nepali women’s community group is turning fire prevention into a climate-resilient green enterprise
22/04/2025

Women from the Binayi Triveni Municipality in Nepal’s western region collect forest litter – the bark, leaves and sticks on the forest floor that can...

Transforming the asaí value chain in Bolivia through traditional methods and modern ingenuity
27/03/2025

In Porvenir, Bolivia, Indigenous communities are proving that forest conservation and prosperity can go hand in hand.

Schoolchildren learn about forests and food security in Rome’s FAO Park
21/03/2025

More than five billion people use forest and non-timber forest products for food, medicine and livelihoods. Watch the video and see how schoolchildren...

Rodrigo Pacheco's edible forest
21/03/2025

FAO National Goodwill Ambassador for Ecuador and world-famous chef Rodrigo Pacheco takes us on a walk through his own edible forests.