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Forestry

©FAO Luis Tato©FAO Joan Manual Baliellas

People and forests

©FAO Luis Tato
Forest and Farm Facility
Green Cities Initiative
Credit FAO/Sia Kambou
Food security and nutrition
©Salahuddin Ahmad_Australia
Integrated fire management
©FAO Qiang Ma
Social protection
FAO Noel Celis
Gender and forestry
©FAO Community forestry
Community-based forestry
©FAO Giulio Napolitano Democratic Republic of the Congo
Indigenous Peoples
News
Nepal ©FAO
Producer groups key to empowering rural women in Nepal
24/12/2021
Women-led cooperatives pave a path to independence and benefit rural communities.
©FAO/Issifou Aboudoumisamilou
Unlocking climate funding for forest and farm producers
14/12/2021
A new toolkit published by the Food and Agriculture Organization (FAO) today aims to help connect national forest and farm producer organizations to climate change finance globally.
FAO & Arbor Day Foundation recognize the ‘Tree Cities of the World’
Urban trees: more than just a pretty face
29/10/2021
FAO and Arbor Day Foundation recognize the ‘Tree Cities of the World’

Publications

FAO Forestry Paper 178 Guidelines on urban and peri-urban forestry
FAO Forestry Paper 178: Guidelines on urban and peri-urban forestry
2016

Indigenous People in the world
Indigenous Peoples poster
2016

This poster has been produced to raise awareness on key facts about Indigenous Peoples, in particular related to demography, poverty and cultural diversity.

Free, Prior and Informed Consent (FPIC) Manua
Free Prior and Informed Consent - An indigenous peoples’ right and a good practice for local communities
2016

This FPIC Manual will enable field practitioners to incorporate FPIC into project and programmes’ design and implementation, ensuring that indigenous peoples’ rights are duly respected. FPIC can be considered the “gold standard” because it allows for the highest form of participation of local stakeholders in development projects.

Videos

Forest monitoring and Indigenous-led restoration in Brazil
17/11/2025

From satellite-based monitoring to community and indigenous-led restoration, Brazil’s approach is inspiring a global movement for forest protection...

The Green Cities Initiative – In my Green City
27/10/2025

In this video, eight people aged between 6 and 18 years share their experiences and ideas of what life in a sustainable, just and green city might look...

The Green Cities Initiative - a better future for all
15/10/2025

Cities around the world are grow rapidly. This growth offers immense opportunities but also creates rising pressure on infrastructure, resources and...

The Green Cities Initiative – in Action for Africa
15/10/2025

With support from Italy’s Ministry of Foreign Affairs and International Cooperation, the FAO’s Green Cities Initiative is helping ten cities in five...

The Green Cities Initiative - a virtual Green Cities walk
14/10/2025

Step into a reimagined urban world – a world in which cities are not just growing, but thriving.

‘Greening’ the humanitarian response in Uganda and Djibouti
20/06/2025

The Greening the Humanitarian Response project, funded by the European Union and implemented by FAO in collaboration with UNHCR, aims to strengthen...

Nepali women’s community group is turning fire prevention into a climate-resilient green enterprise
22/04/2025

Women from the Binayi Triveni Municipality in Nepal’s western region collect forest litter – the bark, leaves and sticks on the forest floor that can...

Transforming the asaí value chain in Bolivia through traditional methods and modern ingenuity
27/03/2025

In Porvenir, Bolivia, Indigenous communities are proving that forest conservation and prosperity can go hand in hand.

Schoolchildren learn about forests and food security in Rome’s FAO Park
21/03/2025

More than five billion people use forest and non-timber forest products for food, medicine and livelihoods. Watch the video and see how schoolchildren...

Rodrigo Pacheco's edible forest
21/03/2025

FAO National Goodwill Ambassador for Ecuador and world-famous chef Rodrigo Pacheco takes us on a walk through his own edible forests.

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