Evénements
30/ 9
2017
Job opportunity: Platform Leader for a top Research for Development Institute, IRRI
Événement hybride, 30/09/2017
The International Rice Research Institute (IRRI) needs to fill a key position, the Platform Leader for Sustainable Impact. This senior leadership role is a key piece of a recently launched Strategic Plan that redefines areas of research priority in respo
19/ 9
2017
20/9
2017
High-Level Event at the 72nd Session of the General Assembly of the United Nations: “Championing SDG 12.3 and the Pathway to Zero Hunger”
Événement hybride, 19/09/2017 - 20/09/2017
An engaging conversation on how to combat food loss and waste through joint awareness raising, better coordinated investments, overcoming shared challenges, and leveraging more opportunities to work together. The event will serve to renew global commitmen
14/ 9
2017
Evaluation of micronutrient losses from postharvest food losses (PHL) in Kenya, Cameroon and India – Implications on micronutrient deficiencies in children under 5
Douala (Cameroon), 14/09/2017
This seminar organized by the FAO Nutrition and Food Systems Division (ESN) will present the project on food losses and waste (FLW) and Nutrition developed by the Nutrition Assessment and Scientific Advice team (ESNA) with support from the Save Food Team.
11/ 9
2017
22/9
2017
Lost harvest and wasted food
Événement hybride, 11/09/2017 - 22/09/2017
This course organized by the Centre for Development Innovation of Wageningen University and Research will look at ways to minimise losses, reduce food waste and explore alternative uses. Ultimately, reduction of losses contributes to food security. Durin
7/ 9
2017
RBA collaboration on food loss and waste reduction joint event
Événement hybride, 07/09/2017
As the leading international organizations in the field of food and agriculture, IFAD, FAO and WFP are working together to reduce Food Loss and Waste (FLW). The joint event will highlight the global areas of work on FLW of the United Nations Rome‑based a
27/ 6
2017
Webinar: Food loss and waste along the value chain in the Pacific region
Événement hybride, 27/06/2017
Tuesday, 27 June 11.30 – 12.30 hrs (Rome time) FAO HQ Lebanon Room (D209) and online* Speaker: Prof Steven Underhill, Professor of Horticulture, University of the Sunshine Coast, Australia Moderator: Rosa Rolle, Senior Enterprise Development Offic
21/ 6
2017
23/6
2017
Sustainable Food Systems for All
Événement hybride, 21/06/2017 - 23/06/2017
Pretoria/South Africa - Department of International Relations and Cooperation O R Tambo Building, 460 Soutpansberg Road Rietondale Meeting the twin challenges of food insecurity and natural resource degradation requires innovative actions from stakeholde
4/ 5
2017
SAVE FOOD Congress 2017
Événement hybride, 04/05/2017
At the international SAVE FOOD Congress on 4 May 2017 speakers from business, science and political spheres and civil society will get together to shed some light on the various facets of the food waste problem. More information available on the SAVE FO
6/ 4
2017
8/4
2017
IV International Conference on Postharvest and Quality Management of Horticultural Products of Interest for Tropical Regions
Événement hybride, 06/04/2017 - 08/04/2017
Kandy, Sri Lanka - This conference is organized by The Agriculture Education Unit (AEU) of Faculty of Agriculture, University of Peradeniya under the aegis of the International Society for Horticultural Science (ISHS). The organizing committee is pleased
28/ 3
2017
31/3
2017
FIRST AFRICA-WIDE POSTHARVEST FOOD LOSS REDUCTION CONFERENCE AND EXHIBITION
Nairobi (Kenya), Événement hybride, 28/03/2017 - 31/03/2017
Nairobi, Kenya - The World Food Preservation Center® LLC in conjunction with its sister University (University of Nairobi) and a consortium of Universities and a Research & Development Institution in Africa are organizing the First Africa-wide Posthar
24/ 3
2017
Online survey: Help shape APHLIS
Événement hybride, 24/03/2017
As part of its five year rejuvenation project, the African Postharvest Losses Information System (APHLIS) is running a survey among the international postharvest loss community to source feedback and ideas on how to best improve its data services. Having
9/ 3
2017
WRI webminar: The Business Case for Reducing Food Loss and Waste
Événement hybride, 09/03/2017
On March 9 from 10:00 – 11:00 am EST a free two-part webinar is organized by WRI. In the first half, it will share highlights from a brand new report, The Business Case for Reducing Food Loss and Waste. This first-of-its-kind analysis was undertaken on
17/ 2
2017
ALL-AFRICA POSTHARVEST TECHNOLOGIES & INNOVATIONS CHALLENGE
Événement hybride, 17/02/2017
The Organizers of the 1st All Africa Postharvest Congress and Exhibition, comprising of Global stakeholders in the Postharvest sector and other partners, are announcing the All Africa Postharvest Technologies and Innovations Challenge, 2017. The aim of th
1/ 2
2017
10/4
2017
Online course: Mastering the production, processing and market realities in fresh produce chains
Événement hybride, 01/02/2017 - 10/04/2017
Agribusiness Academy offers our first programme in Hortipreneurship, developed to teach learners how to master the fresh produce chain. This 12 week course is taught by experts from across the globe, curated to help current and future entrepreneurs withi
9/ 12
2016
FAO Electronic consultation on the Gender and Food Loss and Waste Nexus
Événement hybride, 09/12/2016
Invitation and Call for documents Background Since 2011, FAO, in close collaboration with partners from the public and private sectors and civil society, has participated in the Global Save Food Initiative to understand and contribute to reducing glo
18/ 11
2016
19/11
2016
2nd World Grain Forum: Conference “Logistics infrastructure: bottlenecks on the global market”
Événement hybride, 18/11/2016 - 19/11/2016
The events of the 2nd World Grain Forum will be held on November 18–19 in the Main Media Centre in Sochi. The First World Grain Forum, held in 2009 in St. Petersburg on the initiative of the President of the Russian Federation and with the support of the
14/ 11
2016
31/1
2017
International online course on postharvest and fresh-cut technologies
Événement hybride, 14/11/2016 - 31/01/2017
Organised by Universidad Politécnica de cartagena (UPCT) and the Postharvest and Refrigeratioon Group Technical University of Cartagena, the Course is addressed to Postharvest professionals and pre and post graduate students related to quality and safety
11/ 11
2016
Job opportunity: Postharvest and Food Loss Reduction Policy development Consultant (15 Nov 2016 - 15 March 2017)
Événement hybride, 11/11/2016
The “Mainstreaming food loss reduction initiatives for smallholders in food deficit areas” project implemented by the Rome based UN agencies (RBA) FAO, IFAD, and WFP, aims to improve food security and income generation opportunities through reduction of f
10/ 11
2016
NO TIME TO LOOSE ON FOOD LOSS
Événement hybride, 10/11/2016
Geneva, Switzerland / Room VIII, Palais des Nations, Geneva, 10 November 2016 The conference jointly organized by the UNECE and FAO in Geneva, will focus on some of the key tropics described above and identify areas of possible interventions for UNECE, F
26/ 10
2016
28/10
2016
7th International Conference on Agricultural Statistics - Modernization of Agriculture Statistics in Support of the Sustainable Development Agenda
Rome (Italy), 26/10/2016 - 28/10/2016
Rome, Italy - ICAS VII is organized by the Italian National Institute of Statistics, in close collaboration with the Food and Agriculture Organization of the UN (FAO). The Conference focuses on bringing together research and best practices in the field o